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View compareFood To Live Organic Sprouted Sunflower Seeds, 1 Pound Non-Gmo, Kosher, No Shell, Unsalted, Raw Kernels, Vegan Superfood, Sirtfood, Bulk
Food To Live Organic Sprouted Sunflower Seeds, 1 Pound Non-Gmo, Kosher, No Shell, Unsalted, Raw Kernels, Vegan Superfood, Sirtfood, Bulk
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Regular price
$30.99
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$30.99
Regular price
$44.27
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SKU
WBGROB07HQZCTCTVendor
Food To LiveProduct Type
Sunflower & Pumpkin SeedsCouldn't load pickup availability
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Description
Description
Organic Sprouted Sunflower Seeds taste very similar to whole shelled sunflower seeds but are milder and more nutritious. You'll love this snack if you like these seeds but want something much better to digest. They are used in cooking a variety of delicious dishes where every serving provides you with essential nutrients. The process of sprouting makes seeds release more of their nutrients and also makes them much more digestible because it changes some chemical components in the seed. Therefore, unlike hulled sunflower seeds, this product would be easier on the digestive system. Remember, though; the calorie count is nearly the same, so you shouldn't overeat! Enjoy organic sprouted sunflower seeds in moderation and use them in cooking. Add them to your meals to give a boost of iron and calcium to your body. They are also an excellent source of B vitamins and contain oils. How to Eat Organic Sprouted Sunflower Seeds Since organic sprouted sunflower seeds taste a bit milder and sweeter than the seeds themselves, you can enjoy this product as a regular snack. You can also sprinkle them on salads and vegetable dishes. Sprouted Sunflower seeds do a great job in baking, especially when added on top of bread, buns, and muffins. Try something different, mix it in with homemade granola and trail mixes, or even morning oatmeal. You can also sprinkle the seeds onto casseroles. The heat of the oven will enhance the flavor and give the dish a pleasant crunch. Add organic sprouted sunflower seeds to smoothies to provide a boost of easy-to-digest plant protein.
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Frequently Asked Questions
- Q: What are the nutritional benefits of organic sprouted sunflower seeds? A: Organic sprouted sunflower seeds are packed with essential nutrients, including higher levels of B vitamins, iron, and calcium. The sprouting process enhances their digestibility and nutrient availability, making them a great addition to a healthy diet.
- Q: How can I incorporate sprouted sunflower seeds into my meals? A: You can use organic sprouted sunflower seeds in various ways, such as adding them to salads, casseroles, baked goods, or smoothies. They also make a delicious snack on their own or can be included in homemade granola and trail mixes.
- Q: Are organic sprouted sunflower seeds suitable for vegan diets? A: Yes, organic sprouted sunflower seeds are vegan-friendly. They are a plant-based superfood, providing a good source of protein and essential nutrients without any animal-derived ingredients.
- Q: What is the difference between sprouted sunflower seeds and regular hulled sunflower seeds? A: The main difference is that sprouted sunflower seeds are easier to digest due to the sprouting process, which breaks down some of the seed's chemical components. They also have a milder, sweeter flavor compared to regular hulled sunflower seeds.
- Q: How should I store organic sprouted sunflower seeds to maintain freshness? A: To keep organic sprouted sunflower seeds fresh, store them in an airtight container in a cool, dry place. For extended shelf life, you can refrigerate or freeze them, which helps preserve their flavor and nutritional value.