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View compareFood to Live Organic Whole Unhulled Barley, Non-GMO, High in Fiber, 3 Pounds
Food to Live Organic Whole Unhulled Barley, Non-GMO, High in Fiber, 3 Pounds
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$26.58
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$26.58
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$37.97
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the well-designed of Organic Whole Unhulled Barley, a versatile and nutrient-packed grain ideal for various culinary and brewing applications. This premium grain retains its natural husk, providing a robust flavor and a delightful chewy texture that enhances a wide range of dishes.
Our Organic Whole Unhulled Barley is organically grown and certified Non-GMO, ensuring you receive a pure and all-natural product. It serves as an excellent source of essential nutrients, including manganese, copper, thiamin, selenium, and magnesium. With its high fiber and protein content, it is an excellent choice for those who seek wholesome, plant-based ingredients. This barley is perfect for brewing, malting, sprouting, or cooking hearty meals.
Key Features:- ?? 100% Organic Whole Unhulled Barley: Premium seeds with the husk intact, providing natural flavor and texture.
- ?? Versatile Culinary Ingredient: Suitable for brewing, malting, sprouting, cooking, and baking. Ideal for soups, stews, and grain bowls.
- ?? Nutrient-Dense Grain: Naturally high in fiber and protein, supporting a healthy diet.
- ?? Certified Non-GMO and Kosher: All-natural barley grown and harvested with care, perfect for home cooks and bakers.
- ?? Long Shelf Life: Bulk packaging ensures freshness and storage convenience for up to 2 years when stored in a cool, dry place.
Our Organic Whole Unhulled Barley is packaged in bulk for convenience, allowing for easy storage and use in your culinary creations. Sourced from trusted farms in the USA, it is an excellent ingredient for anyone looking to incorporate sustainable and delicious grains into their diet. Whether you are a novice cook, an experienced baker, or a passionate brewer, this barley will elevate your recipes and enhance your meals. With its earthy complexity and nutritional benefits, it is a staple for a creative and health-conscious kitchen.
Frequently Asked Questions
- Q: What are the main uses for Organic Whole Unhulled Barley? A: Organic Whole Unhulled Barley is a versatile grain that can be used for brewing, malting, sprouting, cooking, and baking. It can enhance various dishes such as soups, stews, and grain bowls, and can also be ground into flour for unique recipes.
- Q: Is this barley gluten-free? A: No, Organic Whole Unhulled Barley contains gluten. It is not suitable for individuals with gluten intolerance or celiac disease.
- Q: How should I store Organic Whole Unhulled Barley? A: To maintain freshness, store Organic Whole Unhulled Barley in a cool, dry place. Properly stored, it can last up to two years.
- Q: What nutritional benefits does Organic Whole Unhulled Barley offer? A: Organic Whole Unhulled Barley is high in fiber and protein and is a good source of essential nutrients including manganese, copper, thiamin, selenium, and magnesium.
- Q: Can I use Organic Whole Unhulled Barley in gluten-free baking? A: Organic Whole Unhulled Barley is not suitable for gluten-free baking due to its gluten content. Consider alternative grains like almond flour or coconut flour for gluten-free recipes.
- Q: What is the difference between hulled and unhulled barley? A: Unhulled barley retains its natural husk, offering a chewy texture and more nutrients, while hulled barley has had the outer husk removed, resulting in a softer texture but lower nutritional value.
- Q: Can I sprout Organic Whole Unhulled Barley? A: Yes, Organic Whole Unhulled Barley can be sprouted. Sprouting enhances its nutritional profile and can be added to salads or sandwiches.
- Q: Is Organic Whole Unhulled Barley Non-GMO? A: Yes, Organic Whole Unhulled Barley is certified Non-GMO, ensuring that it is free from genetically modified organisms.
- Q: What cooking methods can I use for Organic Whole Unhulled Barley? A: Organic Whole Unhulled Barley can be cooked by boiling or steaming. It can also be added to soups and stews or used as a base for grain bowls.
- Q: Where is Organic Whole Unhulled Barley sourced from? A: Organic Whole Unhulled Barley is sourced from trusted farms in the USA, ensuring quality and sustainability.