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View compareFood To Live Organic Whole Wheat Couscous, 10 Ounces - Non-Gmo, Kosher, Raw, Vegan, Bulk
Food To Live Organic Whole Wheat Couscous, 10 Ounces - Non-Gmo, Kosher, Raw, Vegan, Bulk
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$22.56
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WBGROB0CPM3MLCGVendor
Food to LiveProduct Type
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Description
Description
Couscous: Definition And History Couscous Is A Type Of Granular Pasta Traditionally Made Of Semolina (Coarse, Purified Wheat Middlings). It Can Be Called Granular Because Its Extremely Small. Organic Couscous From Food To Live Is A Top-Quality Product Made With Extreme Care. We Want To Ensure That You Enjoy This Delicious Dish And Our Couscous Will Be Tasty And Fluffy If Cooked Right. Wheat Couscous Originates From North Africa, Where Its Considered A Staple Food. Note That Some Of The Local Countries Treat Is As A Delicacy To Be Served On Holidays And To Commemorate Special Occasions. However, In Many Countries Its A Food As Common As Pasta In The Western World. Couscous Traveled To Europe Quite A Few Centuries Ago And Became Extremely Popular In Spain, Belgium, The Uk, And Other Countries. Some Surveys Indicate That Its The Third Most Popular Food In France, Which Is Astounding As The French Are Very Particular About The Origins Of Their Traditional Dishes. This Indicated That The People Believe Couscous To Be An Essential Part Of Their Culture. Organic Whole Wheat Couscous Is Usually Cooked By Steaming And Served With A Variety Of Foods. Its Natural Taste Is So Mild Its Barely Noticeable. Therefore, It Goes Well With Anything. You Can Serve It Topped With Stews, Meat, Vegetable, Or Fruits And Nuts. You Can Also Add It So Salads Or Soups. To Make A Couscous Dessert, Just Sweeten It With Maple Syrup Or Honey And Enjoy With A Glass Of Milk. Food To Live Organic Couscous: Food For Every Occasion Due To Its Extreme Versatility, Organic Couscous From Food To Live Can Easily Find Place At Any Table. Buying A Bulk Pack Will Allow You To Enjoy This Delicious And Nutritious Food For A Long Time. Dont Be Afraid Of Getting Bored With It As You Can Change The Taste Of Your Couscous Completely Just By Choosing A Different Seasoning. As Our Product Is Organic, It Doesnt Contain Any Harmful Additives.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is couscous and how is it made? A: Couscous is a type of granular pasta traditionally made from semolina, which is coarse, purified wheat middlings. It is created by steaming the semolina and can be served as a versatile dish with various toppings such as stews, meats, or vegetables.
- Q: Is Food to Live Organic Whole Wheat Couscous gluten-free? A: No, Food to Live Organic Whole Wheat Couscous is not gluten-free as it is made from wheat. It is suitable for individuals who can consume wheat products.
- Q: How do you cook organic whole wheat couscous? A: To cook organic whole wheat couscous, use a 1:1 ratio of couscous to water or broth. Bring the liquid to a boil, remove it from heat, add the couscous, cover, and let it sit for about 5 minutes. Fluff with a fork before serving.
- Q: What are the health benefits of eating couscous? A: Organic whole wheat couscous is low in calories and rich in protein, making it an energizing meal option. It also contains essential minerals like iron, contributing to a nutritious diet.
- Q: Can I use couscous in salads or desserts? A: Yes, couscous is highly versatile and can be used in salads for added texture or sweetened to create desserts. You can mix it with fruits, nuts, or sweeteners like maple syrup or honey.