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Food To Live - Pine Nuts, 5 Pounds - Whole Raw Pignolias, Unsalted, Kosher. Rich In Vitamin E, Protein. Great For Pesto, Salads,

Food To Live - Pine Nuts, 5 Pounds - Whole Raw Pignolias, Unsalted, Kosher. Rich In Vitamin E, Protein. Great For Pesto, Salads,

Hurry! Only left 10 in stock

Regular price $168.93
Sale price $168.93 Regular price $241.33
SAVE 30%
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SKU

WBGROB00EF8VYC6

Vendor

Food to Live

Product Type

Mixed & Exotic Nuts


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Description

Pine Nuts, Also Known As Pignoli, Pinon, Or Chilgoza, Are Delicious, Crunchy, Sweet, And Exceptionally Good For You. In Fact, They Are Considered To Be The Most Delicious Kind Of Nuts. The Fact That They Possess Rich Buttery Flavor Makes Them A Great Addition To Any Dish, Be It A Salad, Sauce, Or Dessert. The Vast Majority Of Pine Trees That Produce These Nuts Grow In Taiga Forests Of Siberia And Canada.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the health benefits of pine nuts? A: Pine nuts are rich in Vitamin E and protein, providing essential nutrients that support heart health, skin health, and overall well-being. Their high antioxidant content helps reduce inflammation and may lower the risk of chronic diseases.
  • Q: How can I use pine nuts in my cooking? A: Pine nuts can be used in a variety of dishes. They are perfect for making creamy pesto sauces, adding to salads for extra crunch, or incorporating into cookies and baked goods for a nutty flavor. Roasting them enhances their buttery taste.
  • Q: Are Food to Live pine nuts raw and vegan? A: Yes, Food to Live pine nuts are raw, kosher, and vegan. They contain no added preservatives or artificial ingredients, making them a healthy choice for those following a plant-based diet.
  • Q: What is the best way to store pine nuts? A: To maintain their freshness, store pine nuts in an airtight container in a cool, dry place. For longer shelf life, consider refrigerating or freezing them, which can help prevent them from going rancid.
  • Q: Where do these pine nuts come from? A: Food to Live pine nuts are sourced from the cones of pine trees, primarily found in the taiga forests of Siberia and Canada. These regions are known for producing high-quality pignolias with a rich, buttery flavor.
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