Frequently Asked Questions

• Q: What are the ingredients in Food to Live Raw Cashews? A: The ingredients in Food to Live Raw Cashews are simply raw cashew nuts. They are non-GMO verified and contain no additives.
• Q: How much do the cashews weigh? A: The cashews weigh two pounds. This bulk size is perfect for snacking or cooking.
• Q: What size are the cashews? A: The cashews are categorized as W-320, which means there are three hundred twenty kernels per pound. This size offers a smaller, more delicate nut.
• Q: How can I use Food to Live Raw Cashews? A: You can use Food to Live Raw Cashews in various ways, such as adding them to desserts, salads, or enjoying them as a snack. They can also be blended to make nut milk or cashew butter.
• Q: Can I eat these cashews raw? A: Yes, you can eat these cashews raw. They are delicious as a snack on their own or incorporated into recipes.
• Q: Are these cashews suitable for vegan diets? A: Yes, these cashews are suitable for vegan diets. They contain no animal products and are a great source of plant protein.
• Q: How should I store Food to Live Raw Cashews? A: Store the cashews in a cool, dry place to maintain freshness. An airtight container is recommended to keep them from going stale.
• Q: What is the shelf life of these cashews? A: The shelf life of Food to Live Raw Cashews is typically about six to twelve months when stored properly. Check for any off smells or discoloration before consuming.
• Q: Are the cashews processed in a facility with allergens? A: Yes, these cashews are processed in a facility that also processes wheat. This means there is a risk of cross-contamination.
• Q: How can I roast these raw cashews? A: You can roast these raw cashews by spreading them on a baking sheet and placing them in an oven at three hundred fifty degrees Fahrenheit for about ten to fifteen minutes. Stir occasionally for even roasting.
• Q: Are these cashews kosher certified? A: Yes, Food to Live Raw Cashews are kosher certified. This ensures they meet specific dietary laws.
• Q: What nutritional benefits do these cashews offer? A: Food to Live Raw Cashews provide dietary fiber, minerals like calcium, iron, copper, and manganese. They are also a good source of protein.
• Q: Can I use these cashews to make nut milk? A: Yes, you can use these cashews to make nut milk. Blend them with water and strain for a creamy, delicious milk alternative.
• Q: Are these cashews unsalted and unroasted? A: Yes, these cashews are unsalted and unroasted, allowing you to enjoy their natural flavor or customize them to your taste.
• Q: What makes these cashews a good snack choice? A: These cashews are a good snack choice because they are nutritious, low in sugar, and provide a healthy source of plant protein.