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View compareFood To Live Red Split Lentils, 3 Pounds – Masoor Dal, Dried, Vegan, Kosher, Bulk. Easy To Cook. No Soaking Required. Good Source Of Dietary Fiber, Vitamin B, Protein.
Food To Live Red Split Lentils, 3 Pounds – Masoor Dal, Dried, Vegan, Kosher, Bulk. Easy To Cook. No Soaking Required. Good Source Of Dietary Fiber, Vitamin B, Protein.
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$20.47
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Description
Description
Red Split Lentils Split Red Lentils from Food to Live are a delicious source of fiber and proteins. Try making delicious red lentil flour and red lentil pasta. Enjoy experimenting with cooking them. Lentils, red or otherwise, can complement any meal plan as they are virtually fat-free. The unique flavor of Red Split Lentils goes well with a variety of foods. Rich in dietary fiber, Red Split Lentils from Food to Live will be a great addition to any pantry. Vegans and vegetarians in particular should stock up on this nutritious and protein-rich product. Split red lentils are a vital component for a variety of Indian dishes and a secret ingredient that can enrich the flavor of any curry. Nutritional Value Red Split Lentils are full of essential nutrients, such as vitamin C, calcium, and B vitamins. They are one of the best plant food sources of iron and folate. Directions Split red lentils don’t require pre-soaking and can be cooked really fast. They would make incredible spreads if spiced up and can help you create a delicious curry. Note that they turn extremely soft when cooked.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the nutritional benefits of Food to Live Red Split Lentils? A: Food to Live Red Split Lentils are rich in essential nutrients, including dietary fiber, protein, vitamin C, calcium, and B vitamins. They are also one of the best plant-based sources of iron and folate, making them an excellent choice for vegans and vegetarians.
- Q: Do I need to soak red split lentils before cooking? A: No, you do not need to soak Food to Live Red Split Lentils before cooking. They cook quickly and can be prepared in a matter of minutes, making them a convenient option for quick meals.
- Q: How can I use red split lentils in my cooking? A: Red Split Lentils can be used in a variety of dishes. They can be made into lentil flour, added to soups, stews, and curries, or even used to create delicious spreads. Their unique flavor complements many meals, enhancing both taste and nutrition.
- Q: Are Food to Live Red Split Lentils suitable for gluten-free diets? A: Yes, Food to Live Red Split Lentils are gluten-free, making them a perfect ingredient for those with gluten sensitivities or celiac disease. They can serve as a healthy protein source in gluten-free recipes.
- Q: What is the best way to store red split lentils? A: To maintain freshness, store Food to Live Red Split Lentils in a cool, dry place in an airtight container. This helps preserve their quality and nutritional value over time.