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View compareFrantoi Cutrera Classic Basil Pesto Sauce For Pasta And Bruschetta Topping, Creamy Italian Spread With Basil, Pistachio, Almonds, And Evoo, Product Of Sicily, Italy Glass Jar, 6.7 Oz (190G)
Frantoi Cutrera Classic Basil Pesto Sauce For Pasta And Bruschetta Topping, Creamy Italian Spread With Basil, Pistachio, Almonds, And Evoo, Product Of Sicily, Italy Glass Jar, 6.7 Oz (190G)
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Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Product Description
Crafted PestoThe ingredients are mixed at both a low temperature and pressure to preserve the nutritional characteristics and natural flavors of the ingredients.Delight Your SensesIt has an intense aroma of fresh basil. The texture is creamy with a crunch from the almonds and pistachios to give it a nice contrast.FlavorfulThe Cosacavaddu cheese adds a savory flavor while the basil adds the freshness.An Italian StapleEvery Italian kitchen keeps basil pesto at hand. It is suitable for bruschetta and also for pasta such as trofie, penne, and caserecce.IngredientsBasil, Frantoi Cutrera extra virgin olive oil, Cosacavaddu cheese, Sicilian almond, Sicilian pistachio, salt, brown sugar, acidifier: Lactic acid (E270)Product of ItalyFrantoi Cutera is located in the most southern territory of Italy, where everything in nature ripens earlier and better. Frescolio Extra Virgin Olive Oil is produced in the first days of October using the first olives of the year. These olives are still green, are the most flavorful, and have the highest level of antioxidants at this time. Olives from trees near the Mediterranean Sea are handpicked so that the olives are not damaged before being cold-pressed. The olives arrive at the mill for pressing within 6 hours of being harvested. The olive oil is bottled directly after extraction so that the fresh flavor and aroma are preserved.Since 1906 the Cutrera family has been cultivating olive groves in the southeast of Sicily. Their first frantoio was founded in 1979. They have created the perfect balance of tradition with innovation and the family-run company now owns 75 hectares of groves in the Monti Iblei territory. With over 350 awards, Frantoi Cutrera is the most awarded Olive Oil producer in Italy.Enjoy the scents and flavors of the Mediterranean at home!
Frequently Asked Questions
- Q: What are the main ingredients in Frantoi Cutrera Classic Basil Pesto Sauce? A: The main ingredients include basil, extra virgin olive oil, Cosacavaddu cheese, Sicilian almonds, Sicilian pistachios, salt, brown sugar, and lactic acid.
- Q: How much does the Frantoi Cutrera Classic Basil Pesto Sauce weigh? A: The sauce weighs six point seven ounces, which is one hundred ninety grams.
- Q: Is Frantoi Cutrera Classic Basil Pesto Sauce gluten-free? A: Yes, this pesto sauce is gluten-free as it does not contain any wheat or gluten ingredients.
- Q: How do I use Frantoi Cutrera Classic Basil Pesto Sauce? A: You can use this pesto sauce as a spread on bruschetta or mix it with cooked pasta for a delicious meal.
- Q: Can I use this pesto sauce for other dishes? A: Yes, it is versatile and can be used in salads, sandwiches, or as a dip for vegetables.
- Q: Is the pesto sauce suitable for vegetarians? A: Yes, the Frantoi Cutrera Classic Basil Pesto Sauce is suitable for vegetarians as it contains no meat products.
- Q: How should I store Frantoi Cutrera Classic Basil Pesto Sauce? A: Store the pesto sauce in a cool, dry place, and refrigerate after opening to maintain freshness.
- Q: What is the shelf life of the pesto sauce once opened? A: Once opened, the pesto sauce should be consumed within two weeks for optimal freshness.
- Q: Can I freeze Frantoi Cutrera Classic Basil Pesto Sauce? A: Yes, you can freeze the pesto sauce in small portions for later use, although it may alter the texture slightly.
- Q: What flavors can I expect from this pesto sauce? A: Expect a savory flavor from the Cosacavaddu cheese, enhanced by the fresh aroma of basil and a creamy texture.
- Q: How does this pesto sauce compare to other brands? A: Frantoi Cutrera is known for its premium ingredients and traditional Sicilian methods, making it a top choice among pesto sauces.
- Q: Is Frantoi Cutrera Classic Basil Pesto Sauce made in Italy? A: Yes, this pesto sauce is proudly made in Italy, specifically in Sicily.
- Q: What occasions is this pesto sauce good for? A: This pesto sauce is great for family meals, entertaining guests, or as a thoughtful gift paired with other gourmet items.
- Q: What is the texture of Frantoi Cutrera Classic Basil Pesto Sauce? A: The sauce has a creamy texture with a delightful crunch from the almonds and pistachios.
- Q: What culinary traditions inspire this pesto sauce? A: This pesto sauce is inspired by traditional Italian cooking, specifically the Mediterranean flavors of Sicily.
- Q: What is the best way to enhance the flavor of this pesto sauce? A: For enhanced flavor, try tossing it with freshly cooked pasta and a sprinkle of parmesan cheese.