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View compareFRANTOIA Barbera Frantoia Sicilian Extra Virgin Olive Oil, 34-Ounce (33.8 Fl Oz) - Premium Quality, Rich Flavor, Ideal for Cooking and Dressings
FRANTOIA Barbera Frantoia Sicilian Extra Virgin Olive Oil, 34-Ounce (33.8 Fl Oz) - Premium Quality, Rich Flavor, Ideal for Cooking and Dressings
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$49.91
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$49.91
Regular price
$71.30
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Barbera Frantoia Sicilian Infused Extra Virgin Olive Oil is a culinary delight that elevates your cooking experience with its exquisite flavors. This premium olive oil, made from 100% estate-grown Sicilian olives, is available in three distinct flavors that promise to make every meal a fun and rewarding endeavor. Its freshness and unique infusions make it an essential ingredient for anyone who loves to cook.
Designed to enhance a variety of dishes, this olive oil complements pasta, salads, sautéed vegetables, and grilled meats. It can also be drizzled over sauces, soups, and fresh cheeses, making it a versatile addition to your kitchen. Replace butter with this healthier, tastier choice that not only enriches the flavor of your meals but also promotes a healthier lifestyle.
Key Features:
- Quality Taste: Our Sicilian olive oil offers a delightful taste experience with its fruity, sweet flavor enriched by a hint of almond and a spicy aroma. The warm green color with golden-yellow reflections makes it visually appealing.
- Hand Harvested: This pure Italian olive oil is milled within 24 hours of harvest, ensuring maximum freshness and quality. The cold-pressing process, conducted from October to December, preserves the oil's natural flavors.
- Sicilian Olives: Frantoia Extra Virgin Olive Oil is produced from the finest Sicilian olives, including Biancolilla, Nocellara del Belice, and Cerasuola, sourced from the picturesque hillsides of West-Central Sicily.
- Authentic Olive Oil: As a multiple award-winning cold-pressed extra virgin olive oil, Frantoia adds a delightful finish to any meal, making it a must-have for culinary enthusiasts seeking authentic high-quality ingredients.
- Enhances Dishes: This imported olive oil is perfect for seafood, fresh cheeses, vegetable soups, and mixed salads. It can also be used as a bread dipping oil or drizzled over pasta and grilled vegetables.
- About Frantoia: For over four generations, we have dedicated ourselves to meticulously selecting the finest olives each year to create a range of exceptional extra virgin olive oils.
- Product of Italy: Italian olive oil is renowned for its high quality and unique flavor, with many regions producing their signature styles.
- Palermo, Sicily: Known for its centuries-old olive groves and rich cultural heritage, Palermo is the heart of Sicilian olive oil production.
- Makes a Great Gift: Pair this olive oil with other gourmet oils to create a thoughtful gift for holidays, anniversaries, or for the culinary enthusiast in your life.
Discover the exceptional taste of Barbera Frantoia Extra Virgin Olive Oil and elevate your cooking today. Visit the Frantoia Store for recipe suggestions and explore our range of gourmet olive oils, including PDO-certified EVOO and organic options.
Frequently Asked Questions
- Q: What is the size of the Barbera Frantoia Sicilian Extra Virgin Olive Oil? A: The oil comes in a thirty-four ounce bottle, which is perfect for regular cooking use.
- Q: What type of olives are used in this olive oil? A: This extra virgin olive oil is made from Biancolilla, Nocellara del Belice, and Cerasuola Sicilian olives.
- Q: Is this olive oil cold-pressed? A: Yes, it is cold-pressed, ensuring the preservation of flavor and nutrients from the olives.
- Q: How should I use Barbera Frantoia Olive Oil in my cooking? A: You can use it for drizzling over salads, pasta, and grilled vegetables, or as a dipping oil for bread.
- Q: Can I use this olive oil for frying? A: While it's best for drizzling or dressing, you can use it for light sautéing, but avoid deep frying.
- Q: Is this olive oil suitable for vegan diets? A: Yes, Barbera Frantoia Olive Oil is entirely plant-based and perfect for vegan cooking.
- Q: How should I store Barbera Frantoia Olive Oil? A: Store it in a cool, dark place, away from heat and light to maintain its quality and flavor.
- Q: What is the shelf life of this olive oil? A: Once opened, it is best used within six months for optimal freshness and flavor.
- Q: Does this olive oil contain any allergens? A: No, Barbera Frantoia Olive Oil is free from common allergens like nuts and gluten.
- Q: Is this olive oil suitable for gift giving? A: Yes, it makes a great gift for food enthusiasts and is ideal for holidays and special occasions.
- Q: What makes Barbera Frantoia Olive Oil unique? A: Its unique flavor comes from the careful selection and cold pressing of high-quality Sicilian olives.
- Q: Can I use this olive oil in marinades? A: Yes, it is excellent for marinades, enhancing flavor in meats and vegetables.
- Q: Is Barbera Frantoia Olive Oil organic? A: This oil is not labeled as organic, but it is made from high-quality Sicilian olives.
- Q: What flavor profile does this olive oil have? A: It features a fruity, sweet flavor with a hint of almond and a spicy aroma.
- Q: How can I tell if the olive oil is fresh? A: Look for the harvest date on the packaging; fresh olive oil should have a recent date.
- Q: What region is this olive oil produced in? A: Barbera Frantoia Olive Oil is produced in Palermo, Sicily, a region known for its high-quality olive oils.