You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Since 1929, Our Family Has Grown Arabica Coffee In The Mountains Of Jinotega, Nicaragua. Over The Years, We Have Perfected Our Processes To Ensure The Finest Specialty Coffee Is Produced Under Sustainable Farming Practices. Our Green Coffee Beans Are Exported Directly To Our Texas Roasting Facility Where It Is Drum Roasted In Small Batches Using Profiles Carefully Developed For Our Medium Bodied Coffee. With Low Acidity, The Coffee Boasts Smooth, Sweet Characteristics And Citrus Notes. Primos Coffee Company Never Blends Our Coffee With Others Thereby Maintaining Its Unique Qualities. The Coffee Has Been Dark Roasted Also Known As Full City Or Light French Roast. The Roast Flavors Dominate The Origin Flavors Of The Beans. After Roasting, The Beans Were Coarsely Ground. Coarsely Ground Coffee Is Perfect For The Longer Brewing Time Required With A French Press. From Our Farm And Roaster To Your Home, We Know You Will Enjoy Every Cup.
Frequently Asked Questions
- Q: What size is the French Press Specialty Coffee bag? A: The bag contains twelve ounces of coffee. This size is ideal for brewing multiple cups of coffee using a French press.
- Q: What type of coffee beans are used in this product? A: This coffee is made from Arabica beans. These beans are known for their smooth and sweet flavor profile.
- Q: How is the coffee processed before packaging? A: The coffee is drum roasted in small batches. This method helps to develop the unique flavor characteristics of the coffee.
- Q: How do I brew this French Press coffee? A: To brew, use coarsely ground coffee with hot water. Steep for about four minutes before pressing down the plunger.
- Q: Can I use this coffee in other brewing methods? A: While this coffee is optimized for French press brewing, it can also be used in drip coffee makers. However, adjust the grind size for best results.
- Q: Is this coffee suitable for beginners? A: Yes, this coffee is suitable for beginners. The smooth flavor makes it enjoyable for new coffee drinkers.
- Q: How should I store the coffee for freshness? A: Store the coffee in an airtight container. Keep it in a cool, dark place to maintain freshness and flavor.
- Q: What is the shelf life of this coffee once opened? A: Once opened, the coffee should be consumed within four to six weeks. This ensures the best flavor and aroma.
- Q: Are there any allergens in this coffee? A: No, this coffee does not contain any known allergens. It is simply made from roasted coffee beans.
- Q: What if the coffee arrives damaged or stale? A: If the coffee arrives damaged, contact customer service for a replacement. Stale coffee can also be reported for quality issues.
- Q: Is this coffee ethically sourced? A: Yes, Primos Coffee Co. supports sustainable farming practices. The coffee is sourced directly from their farm in Nicaragua.
- Q: How does the dark roast flavor compare to other roasts? A: This coffee has a bold dark roast flavor with dominant roast characteristics. Light roasts will taste more fruity and acidic.
- Q: Is this coffee suitable for people with dietary restrictions? A: Yes, this coffee is gluten-free and contains no artificial additives. It is a safe choice for most dietary restrictions.
- Q: What type of grind is best for this coffee? A: Coarse grind is best for French press brewing. This allows for optimal extraction and prevents clogging the filter.
- Q: How does this coffee compare to other brands? A: Primos Coffee Co. offers a unique flavor profile due to their small-batch roasting. This sets it apart from mass-produced coffee.
- Q: Can I gift this coffee to someone? A: Yes, this coffee makes a great gift for coffee lovers. Its unique flavor and quality will be appreciated.

