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View compareFrench Press Specialty Coffee, Coarse Ground, Primos Coffee Co (Medium Roast, 12 Oz)
French Press Specialty Coffee, Coarse Ground, Primos Coffee Co (Medium Roast, 12 Oz)
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Regular price
$18.51
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$18.51
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$26.44
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Since 1929, Our Family Has Grown Arabica Coffee In The Mountains Of Jinotega, Nicaragua. Over The Years, We Have Perfected Our Processes To Ensure The Finest Specialty Coffee Is Produced Under Sustainable Farming Practices. Our Green Coffee Beans Are Exported Directly To Our Texas Roasting Facility Where It Is Drum Roasted In Small Batches Using Profiles Carefully Developed For Our Medium Bodied, Smooth Coffee. A Delightful Easy-Drinking Coffee With Low Acidity, Sweet Characteristics And Citrus Notes. Primos Coffee Company Never Blends Our Coffee With Others Thereby Maintaining Its Unique Qualities. The Coffee Has Been Medium Roasted, Also Known As City Or Regular Roast, Which Is The Most Common Roasting Profile. The Natural Origin Flavors Of The Beans Are More Dominant Than The Roast Flavors And The Finish Is Delightfully Aromatic. After Roasting, The Beans Were Coarsely Ground. Coarsely Ground Coffee Is Perfect For The Longer Brewing Time Required With A French Press. From Our Farm And Roaster To Your Home, We Know You Will Enjoy Every Cup.
Frequently Asked Questions
- Q: What makes Primos Coffee Co's French Press coffee unique? A: Primos Coffee Co's French Press coffee is unique due to its sourcing from high-quality Arabica beans grown in the mountains of Jinotega, Nicaragua. The coffee is drum roasted in small batches to maintain its distinct flavors, resulting in a medium-bodied brew with low acidity and sweet citrus notes, ensuring a delightful and aromatic coffee experience.
- Q: How should I brew Primos Coffee Co's coarsely ground coffee? A: To brew Primos Coffee Co's coarsely ground coffee using a French press, add one tablespoon of coffee for every six ounces of water. Boil water, let it cool for about 30 seconds, then pour it over the coffee grounds. Allow it to steep for about four minutes before pressing down the plunger and enjoying your coffee.
- Q: Is Primos Coffee suitable for people who prefer mild coffee? A: Yes, Primos Coffee Co's French Press coffee is ideal for those who prefer mild coffee. It boasts subtle flavors with a medium body, low acidity, and sweet notes, making it easy to drink and enjoyable for coffee lovers seeking a smoother taste.
- Q: What are the sustainability practices used in producing this coffee? A: Primos Coffee Co is committed to sustainable farming practices, ensuring that their coffee is grown under shade trees, harvested by hand, and processed with respect for natural resources. This dedication not only supports the environment but also benefits the local Nicaraguan community.
- Q: How does the roasting process affect the flavor of this coffee? A: The medium roasting process used by Primos Coffee Co enhances the natural origin flavors of the beans while minimizing the roast flavors. This results in a coffee that is aromatic and flavorful, with a delightful finish, allowing the unique characteristics of the Arabica beans to shine through.