Frequently Asked Questions

• Q: What ingredients are in the pizza dough? A: The pizza dough contains flour, water, olive oil, salt, sugar, and yeast. These all-natural ingredients ensure a delicious and authentic taste.
• Q: What is the size of each pizza dough ball? A: Each pizza dough ball is ten ounces. This size is ideal for crafting individual-sized pizzas or other culinary creations.
• Q: How many dough balls are included in a pack? A: Each pack includes twenty dough balls. This allows for multiple baking opportunities and gatherings.
• Q: How do I use the pizza dough? A: To use the pizza dough, simply thaw it and roll it out to your desired shape. It's perfect for making pizzas, calzones, and more.
• Q: Can I create larger pizzas with this dough? A: Yes, you can combine multiple dough balls for larger pizzas. The ten-ounce portions allow flexibility in size.
• Q: Are there any special instructions for baking? A: Yes, each order includes detailed instructions for baking. Following these will help you achieve the best results.
• Q: How should I store the pizza dough? A: Store the pizza dough in a cool place or refrigerate it. For long-term storage, you can freeze the dough.
• Q: What is the shelf life of the pizza dough? A: The pizza dough can be stored in the fridge for several days or frozen for up to three months. Always check for freshness.
• Q: Is this pizza dough suitable for people with dietary restrictions? A: Yes, the dough is free from dairy and soy. However, always check ingredients if you have allergies.
• Q: Can I use this dough for gluten-free recipes? A: No, this pizza dough contains wheat flour and is not gluten-free. It's designed for traditional pizza lovers.
• Q: How does this pizza dough compare to store-bought options? A: This pizza dough is crafted to replicate the unique flavors of New York City, offering a light and crispy crust that store-bought options often lack.
• Q: Is this dough made in a facility that processes allergens? A: The dough is made in a facility that handles wheat. If you have severe allergies, please take precautions.
• Q: What if the dough arrives damaged? A: If your dough arrives damaged, please contact customer support for a resolution. We strive for customer satisfaction.
• Q: Can I return the pizza dough if I don't like it? A: Yes, you may return the pizza dough if you are not satisfied, but please check the return policy for specific details.
• Q: Does this product contain preservatives? A: No, this pizza dough is made from all-natural ingredients and contains no preservatives. Enjoy a fresh and authentic taste.
• Q: Is the dough made with New York water? A: Yes, the unique flavor of New York water is part of what makes this dough special. It enhances the overall taste and texture.