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View compareFrequently Asked Questions
- Q: What makes Fresh Press Farms Cold Pressed Extra Virgin Olive Oil suitable for high heat cooking? A: Fresh Press Farms Cold Pressed Extra Virgin Olive Oil is formulated for high heat cooking, with a smoke point of up to 475 degrees. This makes it ideal for pan frying and grilling while retaining robust flavor and nutritional benefits.
- Q: Is this olive oil suitable for specific diets like Whole30, Keto, or Paleo? A: Yes, this olive oil is certified Whole30, Keto friendly, and Paleo compliant. It is also non-GMO and gluten-free, making it a great choice for various dietary preferences.
- Q: How does cold pressing affect the quality of the olive oil? A: Cold pressing preserves the nutrients and polyphenols in the olives, resulting in a nutrient-dense oil packed with vitamins E, A, B, C, and D, as well as rich Omega-9 fatty acids, contributing to its health benefits.
- Q: What packaging does this product come in, and is it environmentally friendly? A: The product comes in two recyclable aluminum bottles, which are designed for convenience with a spout for easy pouring. The aluminum packaging helps to preserve freshness and is a more sustainable option compared to traditional glass.
- Q: How should I store Fresh Press Farms Olive Oil to maintain its quality? A: To maintain the quality and freshness of the olive oil, store it in a cool, dark place away from direct sunlight and heat sources. Ensure the cap is tightly sealed after each use to prevent oxidation.