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The standout feature of our Fair Trade organic Peruvian coffee is the unique depth of flavor. You can truly distinguish the spiced cinnamon flavor at the first sip, to a caramelized sweetness in the body and a lingering citrus finish. With medium acidity and a bright and complex flavor profile, this organic Peruvian coffee is an excellent example of the pure greatness of South American coffee.
Frequently Asked Questions
- Q: What is the size of this coffee package? A: This coffee package contains thirty-two ounces of ground coffee, which is equivalent to two pounds.
- Q: Is this coffee Fair Trade certified? A: Yes, this coffee is Fair Trade certified, ensuring ethical sourcing and fair compensation for farmers.
- Q: What type of coffee beans are used? A: This coffee is made from one hundred percent Arabica beans, known for their superior flavor and aroma.
- Q: How should I brew this coffee for the best flavor? A: For optimal flavor, use a coffee maker or French press, and brew with fresh, filtered water heated to around two hundred degrees Fahrenheit.
- Q: Is this coffee suitable for espresso machines? A: Yes, this ground coffee can be used in espresso machines; just adjust the grind size for the best extraction.
- Q: What is the recommended serving size for this coffee? A: A typical serving size is two tablespoons of coffee grounds for every six ounces of water.
- Q: How should I store this coffee for freshness? A: Store this coffee in an airtight container in a cool, dark place to maintain its freshness and flavor.
- Q: Does this coffee have any allergens? A: No, this coffee does not contain any major allergens, but always check for specific sensitivities.
- Q: What is the shelf life of this coffee? A: When stored properly, this coffee has a shelf life of up to six months after opening.
- Q: Is this coffee organic? A: Yes, this coffee is USDA Organic certified, indicating it is free from synthetic fertilizers and pesticides.
- Q: How do I know if this coffee is fresh? A: This coffee is packed in nitrogen-flushed bags with one-way de-gassing valves, ensuring it stays fresh longer.
- Q: Is this coffee suitable for cold brewing? A: Yes, this coffee can be used for cold brewing; steep it in cold water for twelve to twenty-four hours.
- Q: Can I use this coffee for baking? A: Yes, this coffee can be used in baking recipes that call for coffee, enhancing flavor in desserts.
- Q: What flavor notes can I expect from this coffee? A: This coffee features spicy cinnamon notes, caramelized sweetness, and a lingering citrus finish.
- Q: What makes this coffee unique? A: This coffee is single-origin from Rodriguez de Mendoza, Amazonas, Peru, offering a distinct taste profile representative of South American coffee.
- Q: What if my coffee arrives damaged? A: If your coffee arrives damaged, please contact customer service for a replacement or refund.

