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Guatemala Huehuetenango coffee is praised for having the best of both worlds; a mild body that doesn't overwhelm the palate, but also a beautiful depth of flavor untouched by many other coffee growing regions. Our Guatemala Huehuetenango coffee has a flavor profile that begins with a sweet cherry flavor and notes of chocolate, eventually rounding off into a baked spice finish with medium acidity. The body of this Guatemalan coffee is flavorful, yet mild and is an excellent coffee to enjoy any time of day.
Frequently Asked Questions
- Q: What makes Guatemalan Huehuetenango coffee special? A: Guatemalan Huehuetenango coffee is renowned for its unique flavor profile, combining a mild body with a rich depth of flavor. It offers sweet cherry notes, hints of chocolate, and a baked spice finish, making it a balanced choice for coffee lovers.
- Q: Is this coffee suitable for all-day drinking? A: Yes, the medium roast of our Guatemalan Huehuetenango coffee has a flavorful yet mild body, making it an excellent choice to enjoy at any time of day, whether it’s morning or afternoon.
- Q: How is this coffee processed to maintain freshness? A: Our coffee is roasted and immediately packed in nitrogen-flushed bags with one-way de-gassing valves. This process helps to preserve its peak freshness and flavor, ensuring you enjoy the best-tasting coffee.
- Q: What type of coffee beans are used in this product? A: This product features 100% premium Arabica coffee beans, specifically the Bourbon and Caturra varietals, which are fully washed and patio sun-dried to enhance their flavor.
- Q: Is this coffee certified kosher? A: Yes, our Fresh Roasted Coffee is OU Kosher certified, ensuring that it meets strict dietary guidelines while being sustainably sourced and packaged in the USA.

