You will not be allowed to compare more than 4 products at a time
View compareProduct Description
This sweet and mild organic Ethiopian Yirgacheffe coffee is Fair Trade and USDA Organic Certified. With hints of bright citruses like sweet tangerine and lime, the acidity level is powerful and bright, while the cup finishes with a dry, lemon tea finish. The cooperative that produces this exceptional Fair Trade Organic Ethiopian Yirgacheffe was founded in 2012 and helps farmers in the area maintain a sustainable life. All 177 members help to lovingly produce the high quality coffees that thrive in the region.
Frequently Asked Questions
- Q: What makes Ethiopian Yirgacheffe coffee unique? A: Ethiopian Yirgacheffe coffee is known for its distinct flavor profile, characterized by bright citrus notes such as sweet tangerine and lime. Its high acidity and bright finish, often described as a dry lemon tea finish, set it apart from other coffee varieties.
- Q: Is this coffee certified organic and fair trade? A: Yes, our Fresh Roasted Coffee, Organic Ethiopian Yirgacheffe is USDA Organic Certified and Fair Trade Certified, ensuring that it meets strict standards for organic farming and fair labor practices.
- Q: How should I brew Ethiopian Yirgacheffe coffee for the best flavor? A: For optimal flavor, we recommend using a pour-over or French press method. This allows the bright citrus notes and acidity to shine through. Experiment with water temperature and brew time to find your preferred taste.
- Q: What is the roast level of this coffee? A: This coffee is a medium roast, which strikes a balance between retaining the unique flavors of the Ethiopian beans and providing a smooth, enjoyable cup.
- Q: Is the packaging environmentally friendly? A: Yes, all our coffees, including the Organic Ethiopian Yirgacheffe, are packaged sustainably. We use eco-friendly materials and our coffee is roasted in a Loring Roaster, which reduces our carbon footprint.

