You will not be allowed to compare more than 4 products at a time
View compareProduct Description
For An African Varietal, Our Kenya Aa Green Coffee Takes Heat Very Well. Roasted To A Medium Or Even A Medium-Dark, This Green Coffee Surprises And Delights With Rich Flavor And Body.
Frequently Asked Questions
- Q: What is the weight of the coffee bag? A: The coffee bag weighs five pounds. This size is ideal for home roasters looking for quality green coffee.
- Q: What type of coffee beans are included? A: This product contains unroasted Kenya AA coffee beans. They are known for their rich flavor and body when roasted.
- Q: What are the dimensions of the coffee bag? A: The bag measures nine point four inches in length, five point nine inches in width, and three point two inches in height. This compact size makes it easy to store.
- Q: Is the coffee kosher certified? A: Yes, the coffee is kosher certified. This ensures it meets specific dietary standards for those who follow kosher guidelines.
- Q: What is the best way to roast the coffee? A: For optimal flavor, roast the Kenya AA beans to a medium or medium-dark level. This will enhance their rich flavor profile.
- Q: Can I consume the unroasted coffee beans? A: No, the unroasted coffee beans are not intended for consumption. They are meant for roasting purposes only.
- Q: How should I store the unroasted coffee beans? A: Store the unroasted coffee beans in a cool, dry place. Keeping them sealed will preserve their freshness.
- Q: What is the shelf life of unroasted coffee beans? A: Unroasted coffee beans can last up to one year if stored properly. This ensures maximum freshness when you decide to roast them.
- Q: Do the beans have any allergens? A: The coffee beans are allergen-free. However, always check for cross-contamination with other products during packaging.
- Q: Is this coffee suitable for beginners to roast? A: Yes, this coffee is perfect for beginners. Its forgiving nature makes it easy to achieve great flavor even with basic roasting techniques.
- Q: What makes Kenya AA coffee unique? A: Kenya AA coffee is known for its bright acidity and fruity notes. This variety often surprises with a complex flavor profile.
- Q: What equipment do I need to roast these beans? A: You can use a home coffee roaster or a stovetop method. Both will yield delicious results with these high-quality beans.
- Q: Is this coffee sustainably sourced? A: Yes, the coffee is sustainably sourced. This means it is harvested in a way that supports the environment and local communities.
- Q: What flavor notes can I expect from Kenya AA coffee? A: Expect a rich flavor with fruity and berry notes. This coffee also has a full body, enhancing the overall drinking experience.
- Q: How do I know if my beans are fresh? A: Check the packaging date. Freshly harvested beans will have a more vibrant flavor and aroma when roasted.

