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View compareFrontier Co-Op Berbere Seasoning, 1Lb Bulk Bag, Organic & Natural Berbere Spice Blend - Premium Spicy Seasoning For Ethiopian Food & More, Kosher
Frontier Co-Op Berbere Seasoning, 1Lb Bulk Bag, Organic & Natural Berbere Spice Blend - Premium Spicy Seasoning For Ethiopian Food & More, Kosher
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Regular price
$21.63
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$21.63
Regular price
$30.90
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SKU
WBGROB00269PJZYVendor
Frontier Co-OpProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Experience the vibrant taste of Frontier Co-op organic berbere seasoning, a fiery, bright-red blend of 12 warm and aromatic spices. A staple in Ethiopian foods, berbere spice enhances both classic and modern recipes. Its hot and peppery notes make it a fantastic rub for poultry, meat, and fish. Bereber spice brings depth to grains, sauces, soups, and stews.
This flavorful dry powder is perfect to add to your favorite meats and veggies when you're grilling, barbecuing, or pan-frying, adding a delightful kick to any dish. Our berbere seasoning is made from high-quality organic ingredients, carefully sourced and dried to preserve natural flavors. It’s certified organic and kosher, free from synthetic additives and GMOs, so you can enjoy its wholesome goodness.
Our 1lb bulk bag is designed for convenience and freshness. The bag ensures that your seasoning stays fresh, aromatic, and ready to use. Add some bold, exotic flavor to your cooking with Frontier organic berbere seasoning.
Ingredients: Organic Paprika, Sea Salt, Organic Cayenne, Organic Fenugreek, Organic Coriander, Organic Cumin, Organic Black Pepper, Organic Cardamom, Organic Cinnamon, Organic Clove, Organic Ginger, Organic Turmeric.
Features:
1-pound bulk bag (16 ounces)
Organic
Kosher
Non-irradiated
This flavorful dry powder is perfect to add to your favorite meats and veggies when you're grilling, barbecuing, or pan-frying, adding a delightful kick to any dish. Our berbere seasoning is made from high-quality organic ingredients, carefully sourced and dried to preserve natural flavors. It’s certified organic and kosher, free from synthetic additives and GMOs, so you can enjoy its wholesome goodness.
Our 1lb bulk bag is designed for convenience and freshness. The bag ensures that your seasoning stays fresh, aromatic, and ready to use. Add some bold, exotic flavor to your cooking with Frontier organic berbere seasoning.
Ingredients: Organic Paprika, Sea Salt, Organic Cayenne, Organic Fenugreek, Organic Coriander, Organic Cumin, Organic Black Pepper, Organic Cardamom, Organic Cinnamon, Organic Clove, Organic Ginger, Organic Turmeric.
Features:
1-pound bulk bag (16 ounces)
Organic
Kosher
Non-irradiated
Reviews
Reviews
Frequently Asked Questions
- Q: What is berbere seasoning and how is it used? A: Berbere seasoning is a traditional Ethiopian spice blend made from a mix of 12 warm and aromatic spices. It is commonly used to enhance the flavor of Ethiopian dishes, but its versatility makes it perfect for seasoning poultry, meat, fish, grains, sauces, soups, and stews.
- Q: Is Frontier Co-op berbere seasoning organic? A: Yes, Frontier Co-op berbere seasoning is made from high-quality organic ingredients. It is certified organic and free from synthetic additives and GMOs, ensuring that you are using a natural and wholesome product.
- Q: What are the main ingredients in the berbere spice blend? A: The main ingredients in Frontier Co-op berbere seasoning include organic paprika, sea salt, organic cayenne, organic fenugreek, organic coriander, organic cumin, organic black pepper, organic cardamom, organic cinnamon, organic clove, organic ginger, and organic turmeric.
- Q: How should I store berbere seasoning for maximum freshness? A: To keep Frontier Co-op berbere seasoning fresh, store it in a cool, dry place away from direct sunlight. The 1lb bulk bag is designed to preserve the seasoning's aroma and flavor, so make sure to seal it tightly after each use.
- Q: Can I use berbere seasoning in non-Ethiopian recipes? A: Absolutely! Berbere seasoning's unique blend of spices adds a delightful kick to a variety of dishes beyond Ethiopian cuisine. It works well as a rub for grilled meats, in marinades, or even to spice up roasted vegetables and soups.