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View compareFrontier Co-Op Herbes De Provence, 0.85 Ounce, French Blend Of Aromatic Savory, Thyme, Rosemary, Basil Tarragon & Lavender
Frontier Co-Op Herbes De Provence, 0.85 Ounce, French Blend Of Aromatic Savory, Thyme, Rosemary, Basil Tarragon & Lavender
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$6.83
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$6.83
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$9.76
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SKU
WBGROB0001M10TMVendor
Frontier Co-OpProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Frontier Herbes de Provence is an aromatic, flavorful French seasoning that blends savory and lavender flowers with more traditional herbs for enhancing dips, dressings, soups, salads and entrées. Also adds a Southern France flair to all types of meats and vegetables. It's flavor is distinctive without being overpowering.
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Frequently Asked Questions
- Q: What is Herbes de Provence and how is it used? A: Herbes de Provence is a traditional French seasoning blend that includes savory, thyme, rosemary, basil, tarragon, and lavender. It enhances the flavor of a variety of dishes, including meats, vegetables, soups, and salads, making it a versatile addition to your culinary repertoire.
- Q: Are there any specific dishes that work best with Herbes de Provence? A: Yes, Herbes de Provence pairs exceptionally well with grilled meats, roasted vegetables, and Mediterranean dishes. It can also elevate sauces, dips, and dressings, adding a fragrant touch to your meals.
- Q: Is Frontier Co-op Herbes de Provence sustainably sourced? A: Absolutely! Frontier Co-op is committed to sustainable sourcing practices. They prioritize ethical partnerships with growers, ensuring that the spices are responsibly sourced while supporting sustainable farming.
- Q: How should I store Herbes de Provence for optimal freshness? A: To maintain the freshness and flavor of Herbes de Provence, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container will also help preserve its aromatic qualities.
- Q: Can I use Herbes de Provence in vegetarian or vegan dishes? A: Yes, Herbes de Provence is perfect for vegetarian and vegan dishes as well. It adds depth and flavor to vegetable-based meals, making it an excellent choice for enhancing the taste of plant-based recipes.