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View compareFrontier Co-Op Organic Cut & Sifted Hyssop Herb 1Lb
Frontier Co-Op Organic Cut & Sifted Hyssop Herb 1Lb
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Regular price
$33.80
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$33.80
Regular price
$48.29
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Frontier Co-Op Hyssop Herb Is A Versatile Product Thats In The Mint Family. Its Primarily Used As An Ingredient In Teas And Often Combined With Horehound Herb. It Adds Taste And Aroma To Soups, Casseroles And Sauces. Hyssop Is Also Used As A Gargle. It Blends Perfectly With Any Cooking When Used In Moderation. Remove The Cut And Sifted Flowers From The Blend And Mix Them With Fruits And Green Salads To Add More Taste, Color And Texture To The Serving. Best Uses: Tea, Gargle, Pasta, Salad, Soup, And Mushroom Dishes Features 1 Pound Bulk Bag (16 Ounces) Organic Certified, Kosher Certified, Non-Irradiated Use As A Tea And As A Gargle Enhances Flavor When Combined With Horehound Herb Botanical Name: Hyssopus Officinalis L.
Frequently Asked Questions
- Q: What is the weight of the Frontier Co-op Organic Hyssop Herb? A: The weight is one pound. This bulk bag contains sixteen ounces of organic hyssop herb, perfect for various culinary uses.
- Q: What are the main ingredients in the hyssop herb? A: The main ingredient is dried hyssop leaves. It is certified organic, kosher, and non-irradiated, ensuring high quality.
- Q: What is the packaging size of this product? A: The packaging size is one pound, or sixteen ounces. This bulk bag allows for versatile use in cooking and tea preparation.
- Q: How do I prepare hyssop tea with this herb? A: To prepare hyssop tea, pour boiling water over one teaspoon of the herb. Cover, steep for three to five minutes, strain, and serve.
- Q: Can I use hyssop in cooking? If so, how? A: Yes, hyssop can be used in cooking. It enhances soups, sauces, and casseroles, and can also be added to salads for extra flavor.
- Q: Is this herb suitable for use in salads? A: Yes, hyssop is suitable for salads. You can separate the cut and sifted flowers to add color and flavor to fruit and green salads.
- Q: How should I store the hyssop herb to maintain freshness? A: Store the hyssop herb in a cool, dry place. Keeping it sealed in an airtight container will help maintain its flavor and aroma.
- Q: What is the shelf life of the Frontier Co-op hyssop herb? A: The shelf life is typically around two to three years if stored properly. Keeping it away from moisture and heat will prolong its freshness.
- Q: Is this hyssop herb safe for dietary restrictions? A: Yes, it is safe for most dietary restrictions. The product is certified organic, kosher, and contains no artificial ingredients.
- Q: How does Frontier Co-op hyssop compare to other herbs? A: Frontier Co-op hyssop has a unique mint-like flavor profile. It adds depth to dishes, unlike many other herbs that may have milder tastes.
- Q: Is hyssop suitable for beginners in cooking? A: Yes, hyssop is suitable for beginners. Its versatile use in teas and dishes makes it easy to incorporate into various recipes.
- Q: What if my hyssop herb arrives damaged? A: If the hyssop herb arrives damaged, contact customer support within thirty days for a replacement or refund.
- Q: Are there any common issues when using hyssop in recipes? A: Common issues include using too much, as hyssop can have a strong flavor. Start with small amounts and adjust to taste.
- Q: Can this hyssop herb be used in herbal remedies? A: Yes, hyssop is often used in herbal remedies. Its soothing properties make it a popular choice for teas aimed at respiratory health.
- Q: Is the product free from irradiation and artificial ingredients? A: Yes, it is free from irradiation and artificial ingredients. The hyssop herb is non-irradiated and maintains purity.
- Q: How can I ensure the best flavor when using hyssop? A: To ensure the best flavor, use hyssop in moderation. Its robust taste can overpower dishes if too much is added.