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View compareFrequently Asked Questions
- Q: What are the main uses for Frontier Co-op Organic White Onion Granules? A: Frontier Co-op Organic White Onion Granules are incredibly versatile and can be used in a variety of dishes. They are perfect for soups, stews, chicken dishes, salads, hamburgers, hot dogs, sauces, marinades, garlic bread, and pasta. Their granulated form allows for easy mixing and blending, making them an excellent seasoning for many recipes.
- Q: Are these onion granules suitable for people with dietary restrictions? A: Yes, Frontier Co-op Organic White Onion Granules are certified organic, kosher, and non-irradiated, making them suitable for various dietary restrictions. They contain no artificial chemicals or additives, ensuring a pure and natural ingredient for your cooking needs.
- Q: How do Frontier Co-op Organic White Onion Granules compare to raw onions? A: Frontier Co-op Organic White Onion Granules provide a fast and efficient alternative to raw onions. They deliver a strong onion aroma and flavor without the hassle of cutting and peeling. Additionally, they are tear-free, making them a convenient option for those who may find chopping onions uncomfortable.
- Q: Can I use onion granules as a substitute for salt? A: Yes, Frontier Co-op Organic White Onion Granules can make a great salt substitute in many dishes. Their robust flavor can enhance the taste of your food while reducing the need for additional salt, making them a healthier seasoning option.
- Q: Where are Frontier Co-op Organic White Onion Granules sourced from? A: Frontier Co-op Organic White Onion Granules are sourced in the USA, ensuring that they maintain peak aroma and flavor. The granules are made from dehydrated, ground onions, providing high-quality seasoning for your culinary creations.