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Member Owned Since 1976 Responsible for People and Planet Kosher Non-Irradiated Allium Sativum Garlic has a strong, sharp odor and a savory, hot, slightly bitter flavor. The compounds in garlic responsible for its penetrating aroma and flavor are valued for both their health benefits and their culinary qualities. Frontier Co-op Garlic Granules are compatible with virtually every savory food. Their color is creamy-white with a minimal amount of brown or green specks from the garlic skins or tops. Frontier bulk garlic granules are kosher certified and non-irradiated.
Frequently Asked Questions
- Q: What are the main ingredients in Frontier Garlic Granules? A: The main ingredient in Frontier Garlic Granules is Allium Sativum, commonly known as garlic. These granules are kosher certified and non-irradiated.
- Q: How much garlic is included in the package? A: The package contains a total of two pounds of garlic granules, with each bag weighing one pound. This ensures you have ample supply for various culinary uses.
- Q: What is the size of the individual bags of garlic granules? A: Each bag of garlic granules is one pound in weight. The total package includes two bags, providing versatility for cooking.
- Q: How can I use Frontier Garlic Granules in cooking? A: You can use Frontier Garlic Granules as a seasoning in virtually any savory dish. Simply sprinkle them into soups, stews, marinades, or rubs to enhance flavor.
- Q: Are there any specific dishes that work well with garlic granules? A: Yes, garlic granules pair excellently with roasted vegetables, meats, pasta, and sauces. They enhance the overall flavor of your dishes.
- Q: Can I use garlic granules in place of fresh garlic? A: Yes, you can substitute garlic granules for fresh garlic. Typically, one teaspoon of garlic granules is equivalent to one clove of fresh garlic.
- Q: What is the best way to store Frontier Garlic Granules? A: Store Frontier Garlic Granules in a cool, dry place away from direct sunlight. This helps maintain their flavor and freshness over time.
- Q: Does Frontier Garlic Granules have a shelf life? A: Yes, garlic granules typically have a shelf life of two to three years if stored properly. Check for freshness before use.
- Q: Can I use garlic granules in recipes that require cooking? A: Absolutely, garlic granules are ideal for cooking. They dissolve and infuse flavor into dishes when heated.
- Q: Are Frontier Garlic Granules safe for people with dietary restrictions? A: Yes, Frontier Garlic Granules are kosher and non-irradiated, making them suitable for various dietary restrictions.
- Q: How do Frontier Garlic Granules compare to garlic powder? A: Garlic granules are coarser than garlic powder, offering a more robust flavor in dishes. They can be used interchangeably but may affect texture.
- Q: What should I do if I receive a damaged package? A: If you receive a damaged package, contact customer service for assistance. They can help with replacements or refunds.
- Q: Is there a return policy for Frontier Garlic Granules? A: Yes, there is a return policy. You can return unopened packages within a specified period for a refund or exchange.
- Q: What if I have an allergy to garlic? A: If you have an allergy to garlic, you should avoid using Frontier Garlic Granules. Always consult your healthcare provider for dietary advice.
- Q: Can I use garlic granules in a dry rub for meats? A: Yes, garlic granules are perfect for use in dry rubs. They add a savory flavor that enhances grilled or roasted meats.

