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Frontier Herb Cardamon Seed - Organic - Whole - Dect - 1 Lb(D0102H5Kp88)

Frontier Herb Cardamon Seed - Organic - Whole - Dect - 1 Lb(D0102H5Kp88)

Hurry! Only left 4 in stock

Regular price $75.21
Sale price $75.21 Regular price $107.44
SAVE 29%
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SKU

WBGROB079LHP9DJ

Product Type

Cooking Spices


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Description

Details:Frontier herb cardamon seed - organic - whole - dect - 1 lbcountry of origin : united statesis kosher : yessize : #pack of : 1selling unit : each

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Cardamom Seed and how is it used in cooking? A: Cardamom Seed is a spice derived from the cardamom plant, known for its strong, aromatic flavor. It is commonly used in both sweet and savory dishes, including curries, desserts, and beverages, adding a unique taste and fragrance.
  • Q: Is the Cardamom Seed Whole Decorticated suitable for people with allergies? A: The Cardamom Seed Whole Decorticated comes with an allergen warning. It is important to avoid this product if you have any allergen concerns, as it may have come into contact with common allergens such as peanuts, tree nuts, and dairy.
  • Q: How should I store Cardamom Seed to maintain its freshness? A: To keep Cardamom Seed Whole Decorticated fresh, store it in a cool, dry place away from direct sunlight. An airtight container is recommended to prevent moisture and preserve its aromatic qualities.
  • Q: What is the weight of the package and how many servings does it provide? A: The Cardamom Seed Whole Decorticated package weighs 16 ounces (1 Pound). The number of servings will depend on your individual usage, but typically, a small amount is sufficient due to its strong flavor.
  • Q: Can Cardamom Seed be used in both sweet and savory recipes? A: Yes, Cardamom Seed is versatile and can be used in a variety of recipes. It pairs well with sweet dishes like pastries and desserts, as well as savory dishes such as stews and curries.
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