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View compareFrequently Asked Questions
- Q: What are the main benefits of using Frontier Herb Garlic Granules? A: Frontier Herb Garlic Granules are organic, all-natural, and freshness dated, ensuring you get a high-quality product. They add a robust garlic flavor to a variety of dishes, including pasta sauces, marinades, and dips, enhancing the taste without the hassle of peeling and chopping fresh garlic.
- Q: How should I use garlic granules in my cooking? A: You can use garlic granules by adding a small amount directly to your dishes, such as soups, stews, and sauces. For a smoother texture, rehydrate the granules by mixing them with cold water to create a paste, which works well in marinades and dressings.
- Q: Are Frontier Herb Garlic Granules suitable for people with dietary restrictions? A: Yes, these garlic granules are organic and all-natural, making them suitable for various dietary preferences, including vegan and vegetarian diets. They are also non-irradiated, ensuring that the product is free from synthetic treatments.
- Q: What is the shelf life of Frontier Herb Garlic Granules? A: The shelf life of Frontier Herb Garlic Granules is typically indicated on the packaging, but as a rule of thumb, they should be used within 2-3 years for optimal freshness and flavor. Always store them in a cool, dry place to maintain their quality.
- Q: Can I substitute fresh garlic with garlic granules in my recipes? A: Yes, you can substitute fresh garlic with garlic granules in your recipes. A general guideline is to use 1/8 teaspoon of garlic granules for every clove of fresh garlic. This makes it a convenient option when fresh garlic is not available.