You will not be allowed to compare more than 4 products at a time
View compareFrontier Organic Ground Vietnamese Cinnamon, 1.31 Ounce Bottle, Premium Quality Cinnamon, Full Balanced Spicy Flavor, Kosher
Frontier Organic Ground Vietnamese Cinnamon, 1.31 Ounce Bottle, Premium Quality Cinnamon, Full Balanced Spicy Flavor, Kosher
Hurry! Only left 10 in stock
Regular price
$7.83
Sale price
$7.83
Regular price
$11.19
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB00D62GCS8Vendor
Frontier Co-OpProduct Type
Cooking SpicesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Frontier Organic Vietnamese Cinnamon, Ground, 1.31 Ounce
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Frontier Organic Ground Vietnamese Cinnamon unique? A: Frontier Organic Ground Vietnamese Cinnamon is known for its sweet, rich flavor and high volatile oil content, making it one of the highest-quality cinnamon varieties available.
- Q: How can I use Vietnamese cinnamon in my cooking? A: This cinnamon is perfect for enhancing both sweet and savory dishes. It's great for use in curries, vegetable dishes, sauces, and desserts, adding warmth and depth to a wide variety of recipes.
- Q: Is Frontier Organic Vietnamese Cinnamon ethically sourced? A: Yes, Frontier Co-op is committed to ethical sourcing and sustainable farming practices, ensuring that the ingredients are sourced responsibly through mutually beneficial partnerships with growers.
- Q: What is the size of the Frontier Organic Ground Vietnamese Cinnamon bottle? A: The product comes in a 1.31-ounce bottle, which is ideal for home cooks looking for a premium quality cinnamon.
- Q: Can I use Vietnamese cinnamon in baking? A: Absolutely! Vietnamese cinnamon works wonderfully in baking, enhancing the flavor of cinnamon rolls, cookies, cakes, and other sweet treats.