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I bought these thinking they'd be a bit thicker. They’re good for tteokbokki, but I was hoping for more flavor on their own. Overall, they're decent when paired with sauce, but just okay on their own.
S
Sarah Thompson
Great Snack, But Not What I Expected
I bought these thinking they'd be a bit thicker. They’re good for tteokbokki, but I was hoping for more flavor on their own. Overall, they're decent when paired with sauce, but just okay on their own.
E
Emily Rivera
Not Quite What I Hoped For
I was excited to try these but the texture wasn't great for me. They were a bit too soft after cooking. Maybe it's just my cooking method? I might try them again with a different recipe.
E
Emily Rivera
Not Quite What I Hoped For
I was excited to try these but the texture wasn't great for me. They were a bit too soft after cooking. Maybe it's just my cooking method? I might try them again with a different recipe.
T
Tae-Hyun Lee
Versatile and Delicious!
These rice cakes are fantastic! I made a spicy tteokbokki dish, and they soaked up the sauce beautifully. I appreciate that they are gluten-free, so they're perfect for my dietary needs.