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View compareGalil Assan Herb Mixtures | Ghormeh Sabzi Dried Herbs Mix | 10 Ounce Dried Parsley, Leek, Fenugreek Kosher Herbs
Galil Assan Herb Mixtures | Ghormeh Sabzi Dried Herbs Mix | 10 Ounce Dried Parsley, Leek, Fenugreek Kosher Herbs
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SKU
WBGROB0BSXPS3PPVendor
GalilProduct Type
Herb, Spice & Seasoning GiftsCouldn't load pickup availability
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Description
Description
Ghormeh Sabzi Herbs - The Perfect Kitchen Helper, Assan Ghormeh Sabzi Dried Herb Mixture Makes Quick Work Of Cooking Ghormeh Sabzi At Home! | How To Use - Simply Soak In Water And Use As You Would Fresh Herbs. No Cleaning, Chopping And Making A Mess! Truly Making Cooking Traditional Persian Dishes
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Frequently Asked Questions
- Q: What is Ghormeh Sabzi and how can I use the Assan Herb Mixtures? A: Ghormeh Sabzi is a traditional Persian herb stew made with a blend of herbs, meat, beans, and seasonings. To use the Assan Herb Mixtures, simply soak them in water and add them to your dish as you would with fresh herbs. This method eliminates the need for cleaning and chopping, making cooking easier and quicker.
- Q: What are the ingredients in the Assan Ghormeh Sabzi Dried Herb Mixture? A: The Assan Ghormeh Sabzi Dried Herb Mixture contains three key ingredients: dried parsley, leek, and fenugreek. All ingredients are kosher, making it suitable for various dietary preferences.
- Q: How much product is included in the package? A: Each package of Assan Ghormeh Sabzi Dried Herb Mixture contains 10 ounces of herbs, conveniently packaged in a resealable bag to maintain freshness and facilitate easy storage.
- Q: Is the Assan Ghormeh Sabzi suitable for beginners in Persian cooking? A: Yes, the Assan Ghormeh Sabzi is perfect for beginners! The easy-to-use dried herb mixture simplifies the cooking process, allowing anyone to create authentic Persian dishes without requiring extensive cooking skills or experience.
- Q: Can I use the Assan Herb Mixtures in dishes other than Ghormeh Sabzi? A: Absolutely! While the Assan Herb Mixtures are specifically designed for Ghormeh Sabzi, they can also enhance the flavor of various dishes, including soups, stews, and rice meals, providing a rich and aromatic profile to your cooking.