Frequently Asked Questions

• Q: What is the size of the GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil? A: The size is three liters, which is equivalent to approximately one hundred and one point four fluid ounces. This size is ideal for both cooking and everyday use.
• Q: What ingredients are in the GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil? A: The only ingredient is organic extra virgin olive oil, sourced from single-origin olives. It is certified organic, vegan, gluten-free, and non-GMO.
• Q: Is the GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil cold pressed? A: Yes, it is cold pressed, which preserves the oil's flavor and nutritional benefits. Cold pressing ensures the highest quality olive oil.
• Q: How can I use the GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil? A: You can use it for cooking, frying, dipping, and drizzling over dishes. It's a versatile oil perfect for various culinary applications.
• Q: Is the GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil suitable for frying? A: Yes, it is suitable for frying due to its medium full flavor and high smoke point. It's great for achieving delicious results in your favorite recipes.
• Q: Can I use the GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil for salad dressings? A: Yes, it's an excellent choice for salad dressings. Its smooth body and rich flavor enhance any salad or dipping experience.
• Q: What is the shelf life of GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil? A: When stored properly, it can last up to two years. Keep it in a cool, dark place to maintain its freshness.
• Q: How should I store the GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil? A: Store it in a cool, dark place away from heat sources. Keeping it sealed in its original tin will help preserve its quality.
• Q: Is the GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil certified organic? A: Yes, it is USDA certified organic. This certification ensures that the olives are grown without synthetic fertilizers or pesticides.
• Q: What distinguishes GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil from others? A: It is distinguished by its single-origin olives, sustainable farming practices, and multiple award recognitions for quality. The oil is rich in polyphenols and has a unique flavor profile.
• Q: Is GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil suitable for vegans? A: Yes, it is vegan certified. There are no animal products or byproducts used in its production.
• Q: What flavor profile does GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil have? A: It has a medium full flavor with notes of tomato and freshly cut grass, complemented by a peppery finish. This makes it a delightful addition to various dishes.
• Q: How does GARCÍA DE LA CRUZ ensure sustainability in its production? A: They use sustainable farming practices, including maintaining olive groves recognized as a national bird sanctuary and repurposing olive pits as fuel.
• Q: What awards has GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil won? A: It has won multiple prestigious awards, including gold and silver medals at the Los Angeles International Olive Oil Competition and Olive Japan International Extra Virgin Olive Oil Competition.
• Q: Is GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil non-GMO? A: Yes, it is non-GMO verified. This means it does not contain any genetically modified organisms.