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Zero sodium per serving as packaged. Prepared, the Classic Italian Dressing is also sodium free. Classic recipe: Simply add oil, vinegar and water to the seasoning in the packet. There is zero sodium in the prepared Classic Italian Dressing. Marinade: Refrigerate the classic recipe in a closed container for at least 30 minutes. Marinate longer for a stronger flavor. Creamy Italian: Add buttermilk and mayonnaise for a delicious creamy dressing. Perfect for salads or as a seasoning or marinade for vegetables, chicken, fish and more.
Frequently Asked Questions
- Q: Is MySALT Garden Italian Dressing Mix sodium-free when prepared? A: Yes, MySALT Garden Italian Dressing Mix is sodium-free when prepared using the classic recipe, which involves just adding oil, vinegar, and water.
- Q: How do I prepare the MySALT Garden Italian Dressing Mix? A: To prepare the dressing, simply add your choice of oil, vinegar, and water to the seasoning in the packet. Mix well, and enjoy a delicious, sodium-free dressing.
- Q: Can I use MySALT Garden Italian Dressing Mix as a marinade? A: Absolutely! MySALT Garden Italian Dressing Mix works great as a marinade. For best results, refrigerate the mixture in a closed container for at least 30 minutes, or longer for a stronger flavor.
- Q: What are some ways to use MySALT Garden Italian Dressing Mix? A: MySALT Garden Italian Dressing Mix is versatile; use it as a dressing for salads, including pasta and potato salads, or as a seasoning for vegetables, chicken, or fish.
- Q: Is MySALT Garden Italian Dressing Mix suitable for a low sodium diet? A: Yes, MySALT Garden Italian Dressing Mix is an excellent choice for a low sodium diet, containing 100% less sodium than other salad dressing mixes, making it a flavorful addition without the extra sodium.

