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Garden Of Eatin Blue, No Salt Added, Corn Tortilla Chips, 16 Ounce. After More Than 40 Years Of Delivering Wholesome Goodness To Our Loyal Customers, We Re Proud To Offer Authentic Blue Tortilla Chips With No Salt Added, Made With Organic Blue Corn. This Hearty Recipe Is Just As Flavorful With No Salt Added. Each Batch Is Carefully Made To Order With Whole Corn Kernels We Grind And Cook. The Unforgettable Flavor And Highest Quality Ingredients Come From Our Long-Time Farming Partners Dedicated To Sustainable Growing And Harvesting Practices. So Take A Departure From The Ordinary Snack Experience And Stick To A Low-Sodium Snack That S High In Flavor. Youll Be Glad You Did.
Frequently Asked Questions
- Q: What ingredients are in Garden of Eatin' Blue Corn Tortilla Chips? A: The ingredients include organic blue corn, vegetable oil, and no salt added. These chips are made without genetically engineered ingredients, artificial colors, or preservatives.
- Q: How big is the package of these tortilla chips? A: The package contains sixteen ounces of tortilla chips. This size is ideal for sharing at gatherings or enjoying as a personal snack.
- Q: Are these tortilla chips gluten-free? A: Yes, the tortilla chips are gluten-free. They are made with organic corn and do not contain any wheat or gluten-containing ingredients.
- Q: How do you serve Garden of Eatin' Blue Corn Tortilla Chips? A: These chips can be served as a snack on their own or paired with dips like salsa or guacamole. They are perfect for parties or casual snacking.
- Q: Can children enjoy these tortilla chips? A: Yes, children can enjoy these tortilla chips. They provide a low-sodium, flavorful snack option suitable for all ages.
- Q: Is there a recommended serving size for these chips? A: The recommended serving size is about one ounce, which is approximately ten chips. This portion helps to maintain a balanced snack experience.
- Q: How should I store these tortilla chips? A: Store the tortilla chips in a cool, dry place and keep them sealed to maintain freshness. Once opened, consume them within a few weeks for the best taste.
- Q: What is the shelf life of Garden of Eatin' Blue Corn Tortilla Chips? A: The chips typically have a shelf life of about six months when stored properly. Always check the expiration date on the package for assurance.
- Q: Are there any allergens in these tortilla chips? A: No, these tortilla chips do not contain common allergens like wheat, dairy, or nuts. However, always check the packaging for any updates on ingredients.
- Q: How do these chips compare to regular tortilla chips? A: These chips are made with organic blue corn and have no salt added, offering a unique flavor profile compared to traditional tortilla chips that may contain additives.
- Q: Are Garden of Eatin' Blue Corn Tortilla Chips suitable for a vegan diet? A: Yes, these tortilla chips are suitable for a vegan diet. They are made without animal products and focus on plant-based ingredients.
- Q: Can I use these chips for dipping sauces? A: Yes, these tortilla chips are excellent for dipping. Their sturdy texture holds up well with salsas, guacamole, or bean dips.
- Q: What if the chips arrive damaged or stale? A: If your chips arrive damaged or stale, you can contact customer service for a refund or replacement. Always keep your receipt and packaging for reference.
- Q: Is there a return policy for these tortilla chips? A: Yes, there is a return policy that allows you to return unopened products within a specified timeframe. Check with the retailer for details.
- Q: What should I do if I experience an allergic reaction? A: If you experience an allergic reaction after consuming the chips, seek medical attention immediately. Always consult a doctor if you have concerns about food allergies.

