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Our Story Begins In 1971 When Our Founder Turned Organic Blue Corn Into The First Blue Corn Tortilla Chip. Today, We Continue To Carefully Craft Our Signature Tasty & Crispy Chips From Whole Organic Corn Kernels To Create The Perfect Tortilla Chip. Our Story Continues: Now, We Use Organic Oil With Our Signature Yellow Chips To Create Our Organic Yellow Chips. What Makes Our Chips Even More Delicious Is Our Chips Are Usda Organic & Non-Gmo Project Verified Made With Organic Expeller Pressed Oil, Not Hydrogenated Oil. Garden Of Eatin' Has No Artificial Flavors Or Artificial Preservatives And Is Certified Gluten Free. Get Dipping With Our Tasty And Crispy Organic Chips.
Frequently Asked Questions
- Q: What ingredients are in Garden of Eatin' Organic Yellow Corn Tortilla Chips? A: The ingredients include organic yellow corn, organic oil, and salt. These chips are USDA organic and Non-GMO Project Verified.
- Q: How big is the package of Garden of Eatin' Organic Yellow Corn Tortilla Chips? A: The package contains fourteen ounces of tortilla chips. This size is ideal for sharing at gatherings or enjoying as a snack.
- Q: Are there any artificial flavors in these tortilla chips? A: No, Garden of Eatin' Organic Yellow Corn Tortilla Chips contain no artificial flavors. They are crafted with a focus on natural ingredients.
- Q: How do I enjoy Garden of Eatin' Organic Yellow Corn Tortilla Chips? A: You can enjoy these chips with your favorite dips or salsas. They are perfect for snacking, parties, or as a crunchy side.
- Q: Can these chips be used for nachos? A: Yes, these tortilla chips are great for making nachos. Their sturdy texture holds up well with toppings and melted cheese.
- Q: Are Garden of Eatin' Organic Yellow Corn Tortilla Chips gluten-free? A: Yes, these chips are certified gluten-free. They are a safe snack option for those with gluten sensitivities.
- Q: How should I store Garden of Eatin' Organic Yellow Corn Tortilla Chips? A: Store the chips in a cool, dry place after opening. Keep them in an airtight container to maintain freshness and crunch.
- Q: What is the shelf life of these tortilla chips? A: The shelf life is typically several months if unopened. Once opened, consume them within a few weeks for optimal freshness.
- Q: Is there a return policy for Garden of Eatin' Organic Yellow Corn Tortilla Chips? A: Yes, most retailers offer a return policy for unopened products. Check with the store where you purchased for specific details.
- Q: What if my tortilla chips arrive damaged? A: If the chips arrive damaged, contact the retailer for assistance. They can help with a replacement or refund.
- Q: Are these tortilla chips suitable for kids? A: Yes, these chips are suitable for kids. They contain no artificial preservatives and are made with organic ingredients.
- Q: Can I find these chips in different flavors? A: Yes, Garden of Eatin' offers various flavors. Check your local store or online for options like blue corn or multigrain.
- Q: Are these chips made with non-GMO ingredients? A: Yes, they are Non-GMO Project Verified. This means all ingredients are sourced without genetically modified organisms.
- Q: What type of oil is used in these tortilla chips? A: The chips are made with organic expeller pressed oil. This type of oil is a healthier alternative to hydrogenated oils.
- Q: Do these chips contain any allergens? A: They do not contain common allergens like wheat or dairy. However, always check the packaging for specific allergen information.
- Q: Can I use these chips in recipes other than snacking? A: Yes, these chips can be incorporated into recipes like salad toppings or crusts for baked dishes. Their flavor complements many meals.

