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View compareGarlic Festival Garlic Infused White Balsamic Vinegar, 8.5 Fl Oz (250 ml)
Garlic Festival Garlic Infused White Balsamic Vinegar, 8.5 Fl Oz (250 ml)
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Regular price
$33.33
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$33.33
Regular price
$36.66
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the delightful taste of our garlic infused white balsamic vinegar, designed to elevate your culinary creations. This versatile vinegar is perfect for enhancing flavors in a variety of dishes, making it a must-have in any kitchen.
Crafted from high-quality White Trebbiano g s sourced from the Emilia-Romagna region of Italy, this vinegar showcases a complex, medium sweet flavor profile. It features a smooth texture and a slightly thicker consistency compared to other vinegars, which allows for an enhanced mouthfeel and richer taste experience. Ideal for use in lighter colored glazes and sauces, this garlic infused vinegar can be drizzled over fresh fruit, incorporated into marinades, or used as a salad dressing, providing endless opportunities for delicious meals.
Key Features:- Garlic infused flavor enhances a variety of dishes.
- Medium sweet taste with a smooth texture.
- Thicker consistency allows for better adhesion to food.
- Made from high-quality White Trebbiano g s from Italy.
- All-natural ingredients with no preservatives.
- Perfect for glazes, sauces, marinades, and salad dressings.
- Net Weight: 8.50 oz. (250ml) for easy handling and storage.
This garlic infused white balsamic vinegar is ideal for home cooks looking to add a unique flavor dimension to their dishes. Whether you are preparing a simple salad or a gourmet meal, this product will enhance your cooking and impress your guests. Enjoy the rich culinary heritage of Italy in your own kitchen and experience the difference that premium ingredients can make in your recipes.