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View compareGen-Ji-Mai Quick Cooking Brown Rice for Meal Prep and Bulk Cooking - Gluten-Free, Vegan, Paleo, Non-Allergenic with 64% more Fib
Gen-Ji-Mai Quick Cooking Brown Rice for Meal Prep and Bulk Cooking - Gluten-Free, Vegan, Paleo, Non-Allergenic with 64% more Fib
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$25.78
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$25.78
Regular price
$36.83
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Why This Rice? This rice leaves a milder, sweeter flavoreven the kids will love it!It has a softer, less chewy texture than regular brown rice!It decreases cooking time by 20%! Who doesnt want that!?Feeding the whole family? Put 2 cups of rice into a pot, add 2 cups water and stir lightly.Let it stand for 30 minutes.cover pot and bring to boil over high heat. Reduce to low and simmer for 25 minutes. Remove from heat and let stand covered for 15 min, then serve.A wonder food whose history dates back thousands of years, Planet Rice and Gen-Ji-Mai products are grown in California's rice country and are gluten-free and packed with all natural, whole grain nutrition to help keep you and your family in top form. Try Planet Rice and Gen-Ji-Mai products and we think you'll agree - our rice is simply out of this world!
Frequently Asked Questions
- Q: What is the size of the Gen-Ji-Mai Quick Cooking Brown Rice bag? A: The bag contains four point four pounds of rice. This size is ideal for meal prep and bulk cooking.
- Q: Is Gen-Ji-Mai rice gluten-free? A: Yes, Gen-Ji-Mai rice is gluten-free. It is suitable for individuals with gluten sensitivities or celiac disease.
- Q: What type of diet is Gen-Ji-Mai rice suitable for? A: Gen-Ji-Mai rice is suitable for vegan, gluten-free, and paleo diets. It caters to various dietary preferences.
- Q: How do I cook Gen-Ji-Mai Quick Cooking Brown Rice? A: To cook, combine two cups of rice with two and three-quarters cups of water. Let it stand for thirty minutes before boiling and simmering.
- Q: Can I use Gen-Ji-Mai rice for meal prep? A: Yes, Gen-Ji-Mai rice is perfect for meal prep. It retains its taste and texture throughout the week.
- Q: Is this rice suitable for kids? A: Yes, kids will likely enjoy Gen-Ji-Mai rice. It has a milder flavor and softer texture compared to regular brown rice.
- Q: How long does Gen-Ji-Mai rice last after cooking? A: Cooked Gen-Ji-Mai rice can be stored in the refrigerator for about four to six days. Ensure it is kept in an airtight container.
- Q: What is the best way to store uncooked Gen-Ji-Mai rice? A: Store uncooked Gen-Ji-Mai rice in a cool, dry place in an airtight container. This helps maintain its freshness and quality.
- Q: Does Gen-Ji-Mai rice require special storage conditions? A: No, Gen-Ji-Mai rice does not require special storage conditions. Just keep it in a cool, dry environment.
- Q: What makes Gen-Ji-Mai rice cook faster than regular brown rice? A: Gen-Ji-Mai rice uses a proprietary technique that cooks faster while retaining taste and nutrients. It decreases cooking time by twenty percent.
- Q: How does Gen-Ji-Mai rice compare to traditional brown rice? A: Gen-Ji-Mai rice has a softer texture and sweeter flavor than traditional brown rice. It is also quicker to cook.
- Q: Is Gen-Ji-Mai rice a good option for bulk cooking? A: Yes, it is ideal for bulk cooking. Many customers purchase it in bulk for meal prep due to its great taste and convenience.
- Q: Are there any allergens in Gen-Ji-Mai rice? A: No, Gen-Ji-Mai rice is non-allergenic. It is a safe choice for individuals with common food allergies.
- Q: What is the origin of Gen-Ji-Mai rice? A: Gen-Ji-Mai rice is grown in California's rice country. It is cultivated with care to ensure high quality.
- Q: Can Gen-Ji-Mai rice be used in different cuisines? A: Yes, Gen-Ji-Mai rice is versatile and can be used in a variety of cuisines. It's great for stir-fries, salads, and side dishes.