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View compareGeneral Mills Gold Medal Semolina Flour, 50 Pound
General Mills Gold Medal Semolina Flour, 50 Pound
Hurry! Only left 10 in stock
Regular price
$116.05
Sale price
$116.05
Regular price
$165.79
Unit price
per
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SKU
WBGROB00FMOYPCIVendor
YecnaProduct Type
Flours & MealsCouldn't load pickup availability
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Description
Description
This Semolina Flour Is The Ideal For Creating The Perfect Pasta. Used In Many Top Rate Restaurants And Diners Across Us. No. 1 Flour.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is semolina flour used for? A: Semolina flour is primarily used for making pasta due to its high protein content and coarse texture, which gives pasta its firm structure. It is also ideal for preparing certain types of baked goods like bread and desserts.
- Q: Is Gold Medal Semolina Flour suitable for gluten-free diets? A: No, Gold Medal Semolina Flour is not suitable for gluten-free diets as it is made from durum wheat, which contains gluten. Those with gluten sensitivities or celiac disease should avoid this product.
- Q: How should I store semolina flour for optimal freshness? A: To keep Gold Medal Semolina Flour fresh, store it in a cool, dry place in an airtight container. For long-term storage, consider refrigerating or freezing the flour to prevent it from going rancid.
- Q: What is the weight and packaging of this semolina flour? A: Gold Medal Semolina Flour comes in a convenient 50-pound paper bag, making it suitable for both home cooks and commercial kitchens.
- Q: Can I use semolina flour for baking bread? A: Yes, semolina flour can be used for baking bread. It adds a unique texture and flavor, though it is often mixed with all-purpose or bread flour to achieve the desired consistency.