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Generic Baker'S Southern Traditions Lightly Salted Blsiter Fried Peanuts 18Oz

Generic Baker'S Southern Traditions Lightly Salted Blsiter Fried Peanuts 18Oz

Hurry! Only left 10 in stock

Regular price $36.24
Sale price $36.24 Regular price $51.77
SAVE 29%
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SKU

WBGROB0D15Z4PL3

Vendor

Generic

Product Type

Peanut Butter


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Description

Baker'S Lightly Salted Blister Fried Peanuts Are Super Crunchy Peanuts Made Using Virginia Peanuts Grown On A Family Farm In Roxobel, North Carolina. According To The National Peanut Board, Virgina Peanuts Are The Largest Of All Peanut Varieties And Known As The Ballpark Peanut And Is Often Used In Gourmet Snacks. Virginia Peanuts Account For About 15 Percent Of Total U. S. Production And Are Grown Mainly In Southeastern Virginia, Northeastern North Carolina, South Carolina And West Texas. Virginias Are A Popular Peanut Used For All-Natural Peanut Butter. Why Are They Called Blister Fried Peanuts We Take Our Super Extra Large Blanched Peanuts, Boil Them In Water For Around 10 Minutes, Let Them Drip Dry For A Few Minutes And Then Deep Fry Them In Canola Oil While They'Re Still Wet. This Causes A Blister To Form, On The Peanut, Giving Them Their Unique Flavor And Texture.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are blister fried peanuts and how are they made? A: Blister fried peanuts are a unique snack made from super extra large blanched Virginia peanuts. They are boiled in water for around 10 minutes, allowed to drip dry, and then deep-fried in canola oil while still wet, causing a blister to form on the peanuts which gives them a distinctive flavor and crunchy texture.
  • Q: What makes Virginia peanuts special compared to other varieties? A: Virginia peanuts are known for being the largest of all peanut varieties and are often referred to as 'ballpark' peanuts. They are prized for their crunchiness and are commonly used in gourmet snacks and all-natural peanut butter, making them a popular choice among peanut lovers.
  • Q: Are Baker's Lightly Salted Blister Fried Peanuts suitable for snacking on their own? A: Yes, Baker's Lightly Salted Blister Fried Peanuts are an excellent snack on their own due to their super crunchy texture and lightly salted flavor, making them perfect for enjoying at home, at picnics, or while watching a game.
  • Q: How should I store Baker's blister fried peanuts to keep them fresh? A: To maintain freshness, store Baker's Lightly Salted Blister Fried Peanuts in a cool, dry place. Once opened, it is best to keep them in an airtight container to prevent them from becoming stale.
  • Q: Can I use Baker's Lightly Salted Blister Fried Peanuts in recipes? A: Absolutely! Baker's Lightly Salted Blister Fried Peanuts can be used in various recipes, such as salads, trail mixes, or as a crunchy topping for desserts, adding a delicious nutty flavor and texture to your meals.
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