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View compareGeneric Premium Single Clove Black Garlic /17.2 Oz (500 G) Whole Black Garlic Fermented For Full 90 Days, Non-Additives, Ready T
Generic Premium Single Clove Black Garlic /17.2 Oz (500 G) Whole Black Garlic Fermented For Full 90 Days, Non-Additives, Ready T
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Regular price
$24.07
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$24.07
Regular price
$34.39
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
About This Item Black Garlic We Select Premium Garlic To Ensure That Every Batch Of Garlic Meets Our Quality And Taste Standards. We Slow Down To Get The Best Flavor Specification The Specification Of Black Garlic Is 17.2 Oz(500G), With Jujube, Balsamic And Slight Garlic Flavor, With A Soft And Chewy Consistency,Completely Different From Raw Spicy Garlic Production Garlic Undergoes A Zero-Addition Process And 90 Days Of Natural Fermentation With The Skin To Completely Transform The Garlic, Make Them Easy To Peel And Eat, Become Sweet Cooking Black Garlic Can Be Eaten Or Made Into Sauces, Using Black Garlic In Salad Dressings, Marinades, Sauces And Spreads, And Even In Desserts Gift Black Garlic Is Very Good For The Body, So Its The First Choice For Relatives And Friends. Once Opened, Seal The Mouth After Consumption And Store In A Cool And Dry Place. If You Have Any Quality Problems, Please Feel Free To Contact Me
Frequently Asked Questions
- Q: What is the weight of the black garlic? A: The black garlic weighs seventeen point two ounces, which is five hundred grams. This size is ideal for various culinary uses.
- Q: What ingredients are in the black garlic? A: The black garlic contains only garlic, with no additives. It is made through a natural fermentation process that enhances its flavor.
- Q: How is the black garlic produced? A: The black garlic undergoes a zero-addition process and is fermented for ninety days. This method transforms the garlic into a sweet and chewy form.
- Q: How can I use black garlic in cooking? A: You can use black garlic in sauces, dressings, marinades, and even desserts. It adds a unique flavor profile to a variety of dishes.
- Q: Is the black garlic ready to eat? A: Yes, the black garlic is ready to eat right out of the package. It is easy to peel and can be enjoyed as a snack or ingredient.
- Q: What is the best way to store black garlic after opening? A: Once opened, store the black garlic in a cool and dry place. Make sure to seal the package tightly after each use.
- Q: Does black garlic have a long shelf life? A: Yes, black garlic can last for several months when stored properly. This ensures that it maintains its quality and flavor.
- Q: How should I care for black garlic to keep it fresh? A: Keep black garlic sealed and stored in a cool, dry environment. Avoid exposure to moisture to prevent spoilage.
- Q: Is black garlic safe for all diets? A: Yes, black garlic is suitable for various diets, including vegan and vegetarian. It contains no harmful additives or allergens.
- Q: How does black garlic compare to raw garlic? A: Black garlic is sweeter and has a chewy texture, unlike raw garlic, which is sharp and spicy. This makes it a versatile ingredient.
- Q: Can I use black garlic in desserts? A: Yes, black garlic can be used in desserts. It adds a unique depth of flavor that enhances sweet dishes.
- Q: What if my black garlic arrives damaged? A: If your black garlic arrives damaged, please contact customer support for assistance. They will help resolve any issues with your order.
- Q: What should I do if I have quality problems with the black garlic? A: If you experience any quality issues, reach out to customer support. They are ready to assist you with any concerns.
- Q: Is black garlic a good gift option? A: Yes, black garlic makes an excellent gift for food enthusiasts. Its unique flavor and health benefits appeal to many.
- Q: Does black garlic have health benefits? A: Yes, black garlic is high in antioxidants. It is known for promoting good health and supporting the immune system.