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View compareGesha - Natural
Gesha - Natural
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Product Description
Finca Bellavista – Gesha Natural
Dosquebradas, Risaralda, Colombia — 1700 MASL
Farmer: Alejandra Ramírez
Flavor Notes:
🍇 White Grape
🍐 Pear
🌼 Chamomile
🍑 Light Peach (Residual)
From Finca Bellavista in Dosquebradas, where soft mountain breezes move through this coffee farm at 1700 MASL, a delicate expression of the Gesha varietal takes shape. Under the thoughtful care of Alejandra Ramírez, this natural‑processed lot reflects a sweet character.
Here, cherries ripen slowly, gathering sweetness in the cool Andean air before being dried in their full fruit. The result is a cup that feels both ethereal and grounding, a reminder that even the most celebrated varietals still offer new stories when guided by a patient hand.
On the nose, this Gesha opens softly with floral sweetness and hints of pear skin, inviting you into a cup layered with gentle complexity. The first sip reveals white grape and crisp pear brightness, carried by a medium, juicy body that gives each note space to shimmer. A medium malic acidity adds a refreshing clarity, accompanied with sweet, notes reminiscent of cane sugar. As the cup cools, a whisper of light peach lingers gracefully, completing the experience with a clean, elegant finish.
Cupping Score: 86
Flavor Profile: Fresh, fruit‑forward, floral, and balanced
Tasting Notes: White grape, pear, chamomile, sweet cane sugar, light peach
Body: Medium, juicy
Acidity: Medium, malic
Finish: Light peach, floral sweetness
Brewing Recommendations:
For best clarity and sweetness, we recommend:
- Pour-over or filter brewing
- Water temperature: 188°F – 194°F
- Recommended ratio: 16:1
