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Ghirardelli - White Chocolate Flavored Sauce, 87.3 Ounce Bottle with Ghirardelli Stamped Barista Spoon

Ghirardelli - White Chocolate Flavored Sauce, 87.3 Ounce Bottle with Ghirardelli Stamped Barista Spoon

Hurry! Only left 10 in stock

Regular price $38.26
Sale price $38.26 Regular price $54.66
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SKU: WBGROB07DKQW5LF
UPC: 684191143540
Brand: Ghirardelli
Product Type: Beverage Syrups & Concentrates

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

GHIRARDELLI HERITAGE, SINCE 1852 In 1849, during the California Gold Rush, Italian-born Domingo Ghirardelli moved to America and opened a store in a mining camp. After discovering the miners were starved for luxuries and needed something to spend their gold dust on, he started stocking chocolate delicacies. In 1852, the enterprising immigrant founded a confectionery shop in San Francisco, which eventually became the modern-day Ghirardelli Chocolate Company. Today, Ghirardelli is Americas oldest continuously operating chocolate maker. Ghirardelli products are sold in grocery stores, foodservice and e-commerce and Ghirardelli also has its own chocolate and ice cream shops across the country. Ghirardelli continues to build on its rich tradition of quality products and innovation, from premium sauces, Hot Fudge, Sweet Ground Chocolate Powders and Vanilla Flavored Powder Base.

Frequently Asked Questions

  • Q: What is the size of the Ghirardelli White Chocolate Flavored Sauce? A: The sauce comes in an eighty-seven point three ounce bottle. This size is ideal for cafes and home use alike.
  • Q: What ingredients are in Ghirardelli White Chocolate Flavored Sauce? A: The sauce contains real cocoa butter and dairy. These ingredients contribute to its rich and creamy flavor profile.
  • Q: Is the sauce gluten-free? A: Yes, Ghirardelli White Chocolate Flavored Sauce is gluten-free. This makes it suitable for those with gluten sensitivities.
  • Q: How do I use the Ghirardelli White Chocolate Flavored Sauce? A: You can use it in cafe-based drinks like white hot chocolate. It's also great for dessert toppings and ice cream.
  • Q: Can I use this sauce in espresso drinks? A: Yes, this sauce is perfectly formulated for espresso-based drinks. It enhances the flavor of coffee beautifully.
  • Q: Is the Ghirardelli sauce suitable for baking? A: Yes, you can use this sauce in baking recipes. It adds a delicious white chocolate flavor to various desserts.
  • Q: How should I store the Ghirardelli White Chocolate Flavored Sauce? A: Store the sauce in a cool, dry place after opening. Keep it tightly sealed to maintain freshness.
  • Q: What is the shelf life of the Ghirardelli sauce? A: The shelf life is typically one year when unopened. Always check the label for specific expiration dates.
  • Q: Can I refrigerate the Ghirardelli White Chocolate Flavored Sauce? A: No, refrigerating the sauce is not recommended. It is best stored at room temperature.
  • Q: What if the sauce arrives damaged? A: If the sauce arrives damaged, contact customer support for a replacement. They typically handle such issues promptly.
  • Q: Does Ghirardelli offer a warranty on their products? A: Ghirardelli does not provide a warranty for food products. However, they ensure product quality and satisfaction.
  • Q: Is this sauce suitable for children? A: Yes, Ghirardelli White Chocolate Flavored Sauce is suitable for children. It is made with safe, quality ingredients.
  • Q: How does this sauce compare to other chocolate sauces? A: Ghirardelli sauce is known for its premium quality and rich flavor. It often outperforms standard chocolate sauces in taste.
  • Q: Is the Ghirardelli sauce vegan? A: No, this sauce contains dairy ingredients. It is not suitable for a vegan diet.
  • Q: What is the best way to serve the Ghirardelli White Chocolate Flavored Sauce? A: Serve it warm or at room temperature over desserts or in drinks. It enhances flavors beautifully.
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