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Global Sugar Art Hydrangea Blossom Sugar Cake Flowers, White With Wire, 36 Count By Chef Alan Tetreault

Global Sugar Art Hydrangea Blossom Sugar Cake Flowers, White With Wire, 36 Count By Chef Alan Tetreault

Hurry! Only left 10 in stock

Regular price $32.09
Sale price $32.09 Regular price $45.84
SAVE 29%
Shipping calculated at checkout.
SKU: WBGROB084M86JDL
UPC: '849070066901
Brand: Global Sugar Art
Product Type: Baking Spices
MPN: 36909

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Global Sugar Art Hydrangea Blossom Sugar Flowers, White with wire, 36 Count by Chef Alan Tetreault. These realistic individual hydrangea blossoms can adorn any cake or cake topper. Handmade from gumpaste, these flowers allow beginners or professional decorators alike to achieve wonderful results. Each flower is wired to easily allow it to be made into a spray or bouquet. They are white and can be colored by dusts or air brushing. Flower measures approximately 1-1/8 inches. Box of 36. For decorative purposes only as flowers may contain non-edible floral wire, stamen or pearls. Gum paste sugar cake flowers are brittle and easily damaged in shipping. While we do our best to pack them for you, some breakage is possible. Please order extra to insure you have enough. Size, shape and color of flowers may vary.

Frequently Asked Questions

  • Q: What are the dimensions of the flowers? A: Each flower measures approximately one and one-eighth inches in size. They are designed to be realistic and can easily enhance any cake.
  • Q: What materials are used to make these flowers? A: These flowers are handmade from gumpaste. Gumpaste is a pliable material that allows for intricate designs and decorations.
  • Q: How many flowers come in a box? A: There are thirty-six flowers included in each box. This count allows for ample decoration on cakes or cake toppers.
  • Q: How do I use these sugar flowers on my cake? A: To use these flowers, simply arrange them as desired on your cake or cake topper. They can be wired together to create bouquets or sprays.
  • Q: Can the flowers be colored or customized? A: Yes, these flowers can be enhanced with airbrushing or petal dusts. This allows you to match them to your cake theme.
  • Q: Are these flowers suitable for beginners? A: Yes, these flowers are perfect for both beginners and professional decorators. They provide an easy way to achieve beautiful cake designs.
  • Q: How should I store these sugar flowers? A: These dried flowers can be stored for years in a cool, dry place. Keeping them away from moisture will help maintain their quality.
  • Q: Are the flowers safe to eat? A: No, these flowers are for decorative purposes only. Some flowers may contain non-edible floral wire and artificial components.
  • Q: What should I do if my flowers break during shipping? A: We recommend ordering extra flowers to ensure you have enough for your project, as breakage can occur during shipping.
  • Q: Can I reuse the flowers for future projects? A: Yes, these flowers can be stored and reused for future cake decorating projects, as long as they remain undamaged.
  • Q: Do the flowers have a specific color? A: Yes, the flowers are primarily white. This neutral color allows for versatile decoration options.
  • Q: Are there any allergens in the flowers? A: While specific allergens are not listed, it is advised to check for any personal allergies to gumpaste or additives used in decorations.
  • Q: How can I arrange the wired flowers? A: The wired flowers can easily be bent and shaped into sprays or bouquets, allowing for creative arrangements on cakes.
  • Q: Is there a recommended quantity for large cakes? A: For larger cakes, it is advisable to use multiple boxes of flowers to ensure coverage and create a fuller design.
  • Q: What is the best way to handle the flowers to avoid damage? A: Handle the flowers gently and avoid squeezing them to prevent breakage, as they are brittle and can easily be damaged.
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