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Global Sugar Art White Buttercream Frosting – Firm Icing for Cakes & Cupcakes, 3 LB Tub

Global Sugar Art White Buttercream Frosting – Firm Icing for Cakes & Cupcakes, 3 LB Tub

Hurry! Only left 10 in stock

Regular price $34.56
Sale price $34.56 Regular price $49.37
SAVE 29%
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SKU: WBGROB0F3PHX2HV
Brand: Global Sugar Art
Product Type: Baking Spices

Sold by Groceryeshop, an authorized reseller.

Shipping Information
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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Enhance your baking experience with our rich, ready-to-use buttercream frosting. Perfect for creating beautifully decorated cakes, cupcakes, and more, this frosting eliminates the need for mixing or messy gel coloring. Ideal for both novice and experienced bakers, it simplifies the decorating process while delivering professional results.

This smooth, spreadable frosting offers vibrant color and consistency straight from the tub, making it suitable for a variety of baked goods. Whether you are frosting a layer cake, swirling cupcake tops, or finishing brownies and dessert bars, this versatile buttercream makes decorating easy and enjoyable. For firmer piping—ideal for flowers and borders—simply add ½ to ¾ cup of powdered sugar to 16 oz of frosting and mix until smooth. To achieve a richer, homemade flavor, blend in 4 tablespoons of semi-soft butter and 1 cup of powdered sugar for a whipped texture.

Key Features:
  • Bright, Consistent White: Pre-colored white buttercream frosting ensures a clean, brilliant finish, perfect for wedding cakes and base coats.
  • Ready-to-Use: This smooth buttercream icing spreads easily straight from the tub, eliminating preparation time.
  • Versatile Application: Ideal for cake frosting, cupcake piping, and detailed cake designs, allowing for creative expression.
  • Delicious Homemade Taste: Rich flavor right out of the container; easily customizable by blending with butter and powdered sugar.
  • Pho-Free and Stable: Made without partially hydrogenated oils, ensuring a quality product that is shelf-stable and easy to store.
  • Convenient Packaging: Each 16 oz resealable tub is designed for clean and convenient reuse, making it a reliable staple for bakers.

This buttercream frosting is ideal for bakers, decorators, and DIY enthusiasts looking for a high-quality, easy-to-use frosting. Whether you are preparing holiday , party desserts, or special occasion cakes, this product will help you achieve beautiful and delicious results with minimal effort.

Frequently Asked Questions

  • Q: What is the size of the buttercream frosting tub? A: The tub contains three pounds of buttercream frosting, which is equivalent to approximately forty-eight ounces.
  • Q: What ingredients are in the buttercream frosting? A: The buttercream frosting is made with sugar, water, and flavoring, but does not contain partially hydrogenated oils or nuts.
  • Q: Is the buttercream frosting gluten-free? A: Yes, the buttercream frosting is gluten-free as it contains no wheat or gluten ingredients in its recipe.
  • Q: How do I use the buttercream frosting for decorating? A: You can use the frosting straight from the tub to frost cakes and cupcakes or pipe detailed designs easily.
  • Q: Can I mix the frosting with other ingredients? A: Yes, for a richer flavor, you can blend the frosting with butter and powdered sugar to achieve a whipped texture.
  • Q: Is this frosting suitable for beginners? A: Yes, the buttercream frosting is user-friendly and perfect for both beginners and experienced decorators.
  • Q: How should I store the buttercream frosting? A: Store the frosting in a cool, dry place, and ensure it is resealed tightly after each use to maintain freshness.
  • Q: What is the shelf life of the buttercream frosting? A: The buttercream frosting is shelf-stable, allowing you to keep it for several months if stored properly.
  • Q: Can I freeze the buttercream frosting? A: No, freezing is not recommended as it may alter the frosting's texture and consistency when thawed.
  • Q: How do I troubleshoot if the frosting is too soft for piping? A: If the frosting is too soft, add half to three-quarters cup of powdered sugar and mix on low speed until smooth.
  • Q: What should I do if my frosting arrives damaged? A: If your frosting arrives damaged, contact customer support for assistance with return options or replacements.
  • Q: Is there a return policy for the frosting? A: Yes, there is a return policy; please check with the retailer for specific guidelines regarding returns and exchanges.
  • Q: Can I use this frosting for cake pops? A: Yes, this buttercream frosting is versatile and works well for coating cake pops and other dessert items.
  • Q: How does the frosting taste compared to homemade? A: The frosting has a delicious homemade taste, especially when blended with butter and powdered sugar.
  • Q: Is this frosting suitable for wedding cakes? A: Yes, the bright, consistent white color and smooth texture make it ideal for wedding cakes and special occasions.
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