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- Q: Is the Gluten Free Meister Japanese Shoyu Ramen vegan? A: Yes, the Gluten Free Meister Japanese Shoyu Ramen is completely vegan. The noodles and soup base are made without any animal products, making it a suitable choice for those following a vegan diet.
- Q: How long does it take to cook the Gluten Free Shoyu Ramen? A: The Gluten Free Shoyu Ramen noodles cook in just 4-5 minutes. Simply boil the noodles, add the concentrated liquid soup base, and enjoy with your favorite toppings!
- Q: What allergens are present in the Gluten Free Meister Japanese Shoyu Ramen? A: The Gluten Free Meister Japanese Shoyu Ramen is free of the top 6 allergens, which include egg, dairy, wheat, peanuts, tree nuts, and shellfish. Additionally, the noodles are made from non-GMO Japanese rice flour and are free of the top 8 allergens, ensuring a safe option for those with dietary restrictions.
- Q: Does this ramen contain MSG? A: No, the Gluten Free Meister Japanese Shoyu Ramen does not contain MSG. It is crafted to provide authentic Japanese flavor without the use of monosodium glutamate, making it a healthier choice.
- Q: What is the packaging size of the Gluten Free Shoyu Ramen? A: The Gluten Free Meister Japanese Shoyu Ramen is packaged in a 6-pack, with each pack containing 4 ounces of ramen. This makes it convenient for individual servings or sharing with friends and family.