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Goikoa Salami Bites | Salchichon | Ready To Eat Snack | From Navarre, Spain | 3Oz (85G) (Pack Of 2)

Goikoa Salami Bites | Salchichon | Ready To Eat Snack | From Navarre, Spain | 3Oz (85G) (Pack Of 2)

Hurry! Only left 10 in stock

Regular price $22.50
Sale price $22.50 Regular price $32.14
SAVE 29%
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SKU

WBGROB0DZ3ZVGVN

Vendor

Goikoa

Product Type

Cheese & Charcuterie Gifts


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Description

Goikoa Salami (Salchichon) Bites Are Characterised By Their Exquisite Flavour In A Single Bite, A Result Of Over 90 Years Of Perfecting The Dry Curing, A Stringent Production Process, And A Carefully Selection Of Raw Materials. This Is The Only Way To Achieve An Incredible Chorizo Like Goikoa With A Hint Of Spiciness That You Will Love. Goikoa Salami Bites Are All-Natural, Dry-Cured Spanish Salami Surely To Add A Robust, Delicate Flavor To Any Quick Snack On The Road Or At A Picnic.

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Frequently Asked Questions

  • Q: What are Goikoa Salami Bites made of? A: Goikoa Salami Bites, also known as Salchichon, are made using authentic Spanish ingredients, ensuring a rich meaty flavor. The salami is produced in Spain, specifically using Spanish pork and traditional recipes from the Navarra region.
  • Q: How should I store Goikoa Salami Bites? A: To maintain the quality of Goikoa Salami Bites, store them in a cool, dry place. Once opened, it is recommended to keep them in a resealable bag or airtight container to preserve freshness.
  • Q: Are Goikoa Salami Bites gluten-free? A: Yes, Goikoa Salami Bites are gluten-free as they are made with natural ingredients and do not contain any gluten additives, making them suitable for those with gluten sensitivities.
  • Q: What is the best way to enjoy Goikoa Salami Bites? A: Goikoa Salami Bites are perfect for on-the-go snacking, picnics, or as a flavorful addition to charcuterie boards. They can be enjoyed alone or paired with cheese, olives, or bread for a delightful treat.
  • Q: Why do white salt crystals form on the surface of Goikoa Salami Bites? A: The white salt crystals that may appear on the surface of Goikoa Salami Bites are naturally occurring due to the dry curing process. These crystals are not harmful and do not affect the quality or taste of the product.
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