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Gold Sanding Sugar For Baking Edible Sparkling Sugar Sprinkles Coarse Sugar Crystals For Cake Decoration Cookie Cupcake Topper I

Gold Sanding Sugar For Baking Edible Sparkling Sugar Sprinkles Coarse Sugar Crystals For Cake Decoration Cookie Cupcake Topper I

Hurry! Only left 10 in stock

Regular price $11.24
Sale price $11.24 Regular price $16.06
SAVE 30%
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SKU

WBGROB0DXKF75HY

Vendor

cobakey

Product Type

Baking Spices


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Description

Gold Sanding Sugar Sprinkles

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Gold Sanding Sugar and how is it used in baking? A: Gold Sanding Sugar is a premium edible sparkling sugar that adds a decorative touch to cakes, cupcakes, cookies, and other desserts. It can be sprinkled on top of baked goods to create an eye-catching finish and enhance visual appeal.
  • Q: Is Gold Sanding Sugar safe for all types of diets? A: Yes, Gold Sanding Sugar is made from edible ingredients and is safe for most diets. However, it's always best to check the specific ingredient list for any allergens if you have dietary restrictions.
  • Q: Can Gold Sanding Sugar be used for purposes other than baking? A: Absolutely! Gold Sanding Sugar can also be used for decorating ice cream, decorating holiday treats, or adding a touch of sparkle to party snacks, making it versatile for various culinary creations.
  • Q: How should I store Gold Sanding Sugar to maintain its quality? A: To maintain the quality of Gold Sanding Sugar, store it in a cool, dry place in an airtight container. This prevents moisture from clumping the sugar and preserves its sparkling appearance.
  • Q: What size is the packaging for the Gold Sanding Sugar? A: The Gold Sanding Sugar is available in a 150g (5.3oz) package, making it a convenient size for both casual bakers and professional decorators looking to add a touch of glamour to their desserts.
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