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Description
Do you know what’s better than sitting on a beach in Tahiti, popping a straw in a fresh coconut, and wasting the day away? Well, nothing actually. But with our Coconut Pouchong, you get that same fresh coconut taste. Not the artificial tasting Piña Colada mix found at your favorite beach bar. This tea combines the taste of real, buttery, and silky coconut with a light Pouching tea base. And, while it won’t quite get you to Tahiti, it’s the closest thing to it.
Tasting Notes
It's the unusually long, elegant leaves of this South Pacific delicacy that give the tea its light, slightly floral, and calming taste. As for that hint of tropical sweetness? We've got the nectar of young coconuts to thank.
Sourcing
Our Pouchong is grown in the Fujian Province, just outside of the Wuyi Mountains. The farm is located on sunbaked land that is mostly mountainous and is traditionally described to be "Eight parts mountain, one part water, and one part farmland.” That’s how we get a tea leaf with smooth floral notes, a light body, and a sweet finish.
Coconut Pouchong uses only real extract. In order to extract the coconut naturally, we start with real coconuts and roast, shred, and steep them for over one week. We then strain the coconut pieces leaving only pure coconut extract that is both smooth and buttery.
Do you know what’s better than sitting on a beach in Tahiti, popping a straw in a fresh coconut, and wasting the day away? Well, nothing actually. But with our Coconut Pouchong, you get that same fresh coconut taste. Not the artificial tasting Piña Colada mix found at your favorite beach bar. This tea combines the taste of real, buttery, and silky coconut with a light Pouching tea base. And, while it won’t quite get you to Tahiti, it’s the closest thing to it.
Tasting Notes
It's the unusually long, elegant leaves of this South Pacific delicacy that give the tea its light, slightly floral, and calming taste. As for that hint of tropical sweetness? We've got the nectar of young coconuts to thank.
Sourcing
Our Pouchong is grown in the Fujian Province, just outside of the Wuyi Mountains. The farm is located on sunbaked land that is mostly mountainous and is traditionally described to be "Eight parts mountain, one part water, and one part farmland.” That’s how we get a tea leaf with smooth floral notes, a light body, and a sweet finish.
Coconut Pouchong uses only real extract. In order to extract the coconut naturally, we start with real coconuts and roast, shred, and steep them for over one week. We then strain the coconut pieces leaving only pure coconut extract that is both smooth and buttery.
Frequently Asked Questions
- Q: What is the size of the Golden Moon Tea Coconut Pouchong? A: The package contains eight ounces of loose leaf tea, which is approximately ninety-six servings.
- Q: What ingredients are used in Coconut Pouchong tea? A: This tea is made from real coconut extract and Pouchong tea leaves, ensuring a smooth and buttery flavor.
- Q: Is the Coconut Pouchong tea non-GMO? A: Yes, it is certified non-GMO, using only natural ingredients without chemical flavorings.
- Q: How do I prepare Coconut Pouchong tea? A: To brew, use one teaspoon of loose leaf tea per cup of hot water, steeping for three to five minutes.
- Q: Can I use Coconut Pouchong in iced tea recipes? A: Yes, this tea is excellent for iced tea. Brew it hot, then chill it over ice for a refreshing drink.
- Q: Is this tea suitable for beginners? A: Yes, it is very user-friendly and perfect for both tea novices and enthusiasts.
- Q: How should I store Coconut Pouchong tea? A: Store the tea in a cool, dry place in an airtight container to preserve freshness.
- Q: What is the shelf life of Coconut Pouchong tea? A: When stored properly, this tea can last up to two years for optimal freshness.
- Q: Are there any harmful chemicals in Coconut Pouchong tea? A: No, the tea is free from harmful chemicals, and only real ingredients are used in the blend.
- Q: How does Coconut Pouchong compare to traditional green tea? A: Coconut Pouchong offers a smoother, sweeter flavor profile with floral notes, while traditional green tea is often more astringent.
- Q: Is Coconut Pouchong tea caffeine-free? A: No, this tea contains caffeine, although it is lower than typical black or green teas.
- Q: What if my tea arrives damaged? A: If your tea arrives damaged, please contact customer support within thirty days for a replacement or refund.
- Q: Can I return the Coconut Pouchong tea if I don't like it? A: Yes, returns are accepted within thirty days if the product is unopened and in its original packaging.
- Q: Do you offer a warranty on Coconut Pouchong tea? A: There is no warranty on food items, but satisfaction is guaranteed, and customer support is available.
- Q: What do I do if I have a question about the tea? A: For any inquiries, you can reach out to customer service via email or phone for assistance.

