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View compareGolden Moon Tea Coconut Pouchong Green Tea - Loose Leaf, Non Gmo - Half Pound (96 Servings)
Golden Moon Tea Coconut Pouchong Green Tea - Loose Leaf, Non Gmo - Half Pound (96 Servings)
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Regular price
$52.49
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$52.49
Regular price
$74.99
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SKU
WBGROB01FGPQVYWVendor
Golden Moon TeaProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Description
Do you know what’s better than sitting on a beach in Tahiti, popping a straw in a fresh coconut, and wasting the day away? Well, nothing actually. But with our Coconut Pouchong, you get that same fresh coconut taste. Not the artificial tasting Piña Colada mix found at your favorite beach bar. This tea combines the taste of real, buttery, and silky coconut with a light Pouching tea base. And, while it won’t quite get you to Tahiti, it’s the closest thing to it.
Tasting Notes
It's the unusually long, elegant leaves of this South Pacific delicacy that give the tea its light, slightly floral, and calming taste. As for that hint of tropical sweetness? We've got the nectar of young coconuts to thank.
Sourcing
Our Pouchong is grown in the Fujian Province, just outside of the Wuyi Mountains. The farm is located on sunbaked land that is mostly mountainous and is traditionally described to be "Eight parts mountain, one part water, and one part farmland.” That’s how we get a tea leaf with smooth floral notes, a light body, and a sweet finish.
Coconut Pouchong uses only real extract. In order to extract the coconut naturally, we start with real coconuts and roast, shred, and steep them for over one week. We then strain the coconut pieces leaving only pure coconut extract that is both smooth and buttery.
Do you know what’s better than sitting on a beach in Tahiti, popping a straw in a fresh coconut, and wasting the day away? Well, nothing actually. But with our Coconut Pouchong, you get that same fresh coconut taste. Not the artificial tasting Piña Colada mix found at your favorite beach bar. This tea combines the taste of real, buttery, and silky coconut with a light Pouching tea base. And, while it won’t quite get you to Tahiti, it’s the closest thing to it.
Tasting Notes
It's the unusually long, elegant leaves of this South Pacific delicacy that give the tea its light, slightly floral, and calming taste. As for that hint of tropical sweetness? We've got the nectar of young coconuts to thank.
Sourcing
Our Pouchong is grown in the Fujian Province, just outside of the Wuyi Mountains. The farm is located on sunbaked land that is mostly mountainous and is traditionally described to be "Eight parts mountain, one part water, and one part farmland.” That’s how we get a tea leaf with smooth floral notes, a light body, and a sweet finish.
Coconut Pouchong uses only real extract. In order to extract the coconut naturally, we start with real coconuts and roast, shred, and steep them for over one week. We then strain the coconut pieces leaving only pure coconut extract that is both smooth and buttery.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Golden Moon Tea Coconut Pouchong unique? A: Golden Moon Tea Coconut Pouchong stands out due to its use of real coconut extract, which is derived from roasting and steeping real coconuts for over a week. This process ensures a smooth and buttery flavor without artificial additives.
- Q: How should I prepare Coconut Pouchong tea for the best flavor? A: To prepare Coconut Pouchong tea, use fresh, filtered water heated to around 190°F (88°C). Steep 1 teaspoon of loose leaf tea per cup for 3-5 minutes to enjoy the full, floral, and tropical flavor profile.
- Q: Is Coconut Pouchong tea suitable for those avoiding artificial ingredients? A: Yes, Golden Moon Tea Coconut Pouchong is free from natural or artificial flavors and harmful chemicals, making it a great choice for those seeking a pure tea experience without chemical additives.
- Q: What are the health benefits of Coconut Pouchong tea? A: Coconut Pouchong is low in caffeine and rich in antioxidants, which can support overall health. Its calming floral notes may help reduce stress while offering a refreshing taste reminiscent of tropical beaches.
- Q: How is this tea sourced and what does it mean for quality? A: Golden Moon Tea Coconut Pouchong is sourced from the Fujian Province, where it is grown in mountainous regions with ideal conditions. This careful sourcing results in high-quality tea leaves with a smooth body and sweet finish.