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View compareFrequently Asked Questions
- Q: What are the benefits of using dried spinach flakes? A: Dried spinach flakes are an excellent source of iron and calcium, providing nutritional support while adding color and flavor to your dishes. They are versatile and can be used in a variety of recipes, including casseroles, soups, and smoothies, making it easy to enhance the nutritional value of your meals.
- Q: How do I rehydrate dried spinach flakes for cooking? A: To rehydrate dried spinach flakes, simply add 1 part flakes to 2 parts boiling water. Let them simmer for about 10-15 minutes or soak for 1-2 hours. If you're adding them to a dish that will be cooked, you can sprinkle them directly into your recipe without rehydrating.
- Q: What is the shelf life of Its Delish dried spinach flakes? A: When stored correctly in a cool, dry place, Its Delish dried spinach flakes have a shelf life of 12 to 24 months. In their original packaging and under average climate conditions, they can last even longer, ensuring you have a quality product on hand whenever you need it.
- Q: Can I use dried spinach flakes in smoothies? A: Yes, you can definitely add dried spinach flakes to your smoothies! They provide an extra boost of nutrition without the need for washing and chopping fresh spinach, making your smoothie preparation quick and convenient.
- Q: Are the spinach flakes suitable for camping and backpacking? A: Absolutely! The dried spinach flakes are perfect for camping and backpacking due to their lightweight and easy-to-pack nature. They can be rehydrated easily with hot water, allowing you to enjoy nutritious meals on the go.