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Goya Foods Baby Lima Beans, 16-Ounce (Pack of 24) | GOYA Baby Lima Beans are the star ingredient in many traditional dishes. They're small, yet rich and beautiful, perfect for soups or plain with a bit of butter. Their great flavor makes them ideal for soups, stews, casseroles and salads
Frequently Asked Questions
- Q: What are Goya Baby Lima Beans and how can I use them? A: Goya Baby Lima Beans are small, creamy beans that are perfect for various traditional dishes. They can be used in soups, stews, casseroles, or served plain with butter. Their rich flavor enhances salads and rice dishes as well.
- Q: Are Goya Baby Lima Beans suitable for special diets? A: Yes, Goya Baby Lima Beans are an excellent choice for various dietary needs. They are gluten-free, vegan, and kosher, with no added sugars, fats, or cholesterol. They are also a good source of fiber, iron, and potassium.
- Q: How do I cook Goya Baby Lima Beans? A: To cook Goya Baby Lima Beans, soak them overnight in water, then drain. Boil them in fresh water for about 30-45 minutes until tender. They can also be added directly to soups or stews to cook alongside other ingredients.
- Q: What is the packaging size of Goya Baby Lima Beans? A: Goya Baby Lima Beans are available in a convenient 16-ounce pack, sold in a bulk pack of 24 bags, making it easy to stock up for your cooking needs.
- Q: Are Goya Baby Lima Beans non-GMO? A: Yes, Goya Baby Lima Beans are not bioengineered, ensuring you receive a product that is non-GMO and made without any artificial ingredients.

