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View compareFrequently Asked Questions
- Q: What are Goya Green Pigeon Peas and how can I use them in recipes? A: Goya Green Pigeon Peas, also known as Gandules, are a versatile legume packed in 15-ounce cans. They can be used in various recipes such as soups, stews, salads, and rice dishes, providing a rich flavor and a nutritious boost to your meals.
- Q: Are Goya Green Pigeon Peas gluten-free? A: Yes, Goya Green Pigeon Peas are gluten-free, making them a suitable option for those with gluten sensitivities or celiac disease. They are a great source of protein and fiber that can easily fit into a gluten-free diet.
- Q: How should I store opened cans of Goya Green Pigeon Peas? A: Once opened, any leftover Goya Green Pigeon Peas should be transferred to an airtight container and stored in the refrigerator. They can stay fresh for about 3 to 4 days when stored properly.
- Q: What is the nutritional value of Goya Green Pigeon Peas? A: Goya Green Pigeon Peas are low in fat and high in protein, making them a healthy addition to your diet. They are also a good source of dietary fiber, vitamins, and minerals, contributing to overall health and wellness.
- Q: Can I use Goya Green Pigeon Peas in vegan or vegetarian meals? A: Absolutely! Goya Green Pigeon Peas are perfect for vegan and vegetarian diets. They can be incorporated into various dishes to provide a hearty and nutritious ingredient that complements vegetables and grains.