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Grain Place Foods | Non-GMO Organic Hulled Barley | Made in the USA | 2 lb Bag

Grain Place Foods | Non-GMO Organic Hulled Barley | Made in the USA | 2 lb Bag

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Regular price $19.74
Sale price $19.74 Regular price $28.20
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SKU: WBGROB00CP8MCS8
UPC: 086011003025
Brand: Grain Place Foods
Product Type: Rice & Grains

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Savor the wholesome goodness of our Kosher Hulled Barley, brimming with essential nutrients as only the outer husk is removed, unlike pearled barley. Delight in its rich, nutty flavor and chewy texture, perfect for soups, stews, and salads. Elevate your meals with this versatile, nutritious grain. Order now and indulge in its deliciousness! 2 lb. Bag, Non-GMO, Organic. Benefits: Good source of selenium, phosphorus, copper, and manganese. High in fiber, particularly the cholesterol-lowering soluble fiber beta-glucan. More nutritious than pearled barley. Cooking: To cook one cup, add 3 cups of water, bring to a boil, then simmer for 45-60 minutes, yielding 3 cups. For softer texture, use 4 cups water to 1 cup barley; for firmer, use less. Our journey began in 1953 on the Vetter family farm, pioneering organic farming methods. Today, Grain Place Foods, based in Marquette, Nebraska, provides sustainably and responsibly grown grain products, believing in the importance of how your food is produced.

Frequently Asked Questions

  • Q: What is the size of the Grain Place Foods Hulled Barley? A: It comes in a two pound bag. This size is convenient for various cooking needs and meal preparations.
  • Q: What are the ingredients in Grain Place Foods Hulled Barley? A: The product contains organic hulled barley only. It is non-GMO and free from any additives like salt or sugar.
  • Q: What are the dimensions of the packaging? A: The bag measures nine and a half inches in length, six and a half inches in width, and two point zero one inches in height. This compact size makes it easy to store.
  • Q: How do I cook hulled barley? A: To cook hulled barley, add one cup to three cups of water, bring to a boil, then simmer for forty-five to sixty minutes. This will yield approximately three cups of cooked barley.
  • Q: Can hulled barley be used in salads? A: Yes, hulled barley is excellent in salads. Its chewy texture and nutty flavor enhance salads and can be used in various recipes.
  • Q: Is hulled barley suitable for soups? A: Yes, hulled barley is perfect for soups. It adds heartiness and nutrition to your favorite soup recipes.
  • Q: How should I store hulled barley? A: Store hulled barley in a cool, dry place. Ensure it is sealed tightly to maintain freshness and prevent moisture absorption.
  • Q: What is the shelf life of hulled barley? A: When stored properly, hulled barley can last for up to two years. Always check for any signs of spoilage before use.
  • Q: Can I freeze hulled barley? A: Yes, you can freeze hulled barley for longer storage. Ensure it is in an airtight container to prevent freezer burn.
  • Q: Is hulled barley gluten-free? A: No, hulled barley is not gluten-free. It contains gluten, making it unsuitable for individuals with gluten sensitivities or celiac disease.
  • Q: How does hulled barley compare to pearled barley? A: Hulled barley is more nutritious than pearled barley because only the outer husk is removed, retaining more fiber and nutrients.
  • Q: What nutrients does hulled barley provide? A: Hulled barley is a good source of selenium, phosphorus, copper, and manganese. It is also high in soluble fiber, which can help lower cholesterol.
  • Q: Is hulled barley easy to prepare? A: Yes, hulled barley is easy to prepare. With simple cooking instructions, it can be ready in less than an hour.
  • Q: Can I use hulled barley in risotto? A: Absolutely! Hulled barley can be used in risotto recipes, offering a unique texture and flavor.
  • Q: Where is Grain Place Foods Hulled Barley made? A: It is made in the USA, specifically at Grain Place Foods in Marquette, Nebraska. They have a history of pioneering organic farming.
  • Q: Is this product non-GMO? A: Yes, Grain Place Foods Hulled Barley is non-GMO verified. It adheres to strict organic farming standards.
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