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Granite Mill Farms Sprouted Organic Barley Flour, 30 Oz

Granite Mill Farms Sprouted Organic Barley Flour, 30 Oz

4 total reviews

Hurry! Only left 10 in stock

Regular price $24.69
Sale price $24.69 Regular price $35.27
SAVE 29%
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SKU: WBGROB01G5PPYZ4
UPC: 609207211808
Brand: Granite Mill Farms
Product Type: Rice & Grains

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Granite Mill Farms Is A Family Run Business In The Mountains Of Northwestern Montana. We Are Excited To Offer A Healthy Alternative To Conventional Flour With Our Variety Of Sprouted Organic Grains And Stone Ground Whole Grains Flours. 30 Oz.

Frequently Asked Questions

  • Q: What ingredients are in Granite Mill Farms Sprouted Organic Barley Flour? A: This product contains one hundred percent sprouted organic dehulled barley. It is USDA certified organic and GMO free.
  • Q: What is the size of the package? A: The package size is thirty ounces, which is approximately one point eight seven pounds.
  • Q: Is this barley flour gluten-free? A: No, this flour is not gluten-free as it is made from barley, which contains gluten.
  • Q: How can I use this barley flour in cooking? A: You can use this flour in pancakes, quick breads, and other baked goods for a mild, slightly nutty flavor.
  • Q: Is this flour suitable for people on a low-glycemic diet? A: Yes, this barley flour has a very low glycemic index, making it suitable for low-glycemic diets.
  • Q: Can I substitute this flour for all-purpose flour in recipes? A: Yes, you can substitute this barley flour for all-purpose flour, but adjustments may be needed for texture.
  • Q: How should I store Granite Mill Farms Barley Flour? A: Store the flour in a cool, dry place to maintain its freshness and prevent spoilage.
  • Q: What is the shelf life of this barley flour? A: The shelf life can vary, but it is best to consume it within six months of opening for optimal freshness.
  • Q: Is this product made in the USA? A: Yes, Granite Mill Farms Sprouted Organic Barley Flour is proudly made in Montana, USA.
  • Q: Is this flour suitable for vegan diets? A: Yes, this flour is suitable for vegan diets as it contains no animal products.
  • Q: Does this flour contain any additives or preservatives? A: No, this flour contains no additives or preservatives; it is made from pure organic barley.
  • Q: How can I find recipes using this barley flour? A: You can find various recipes by visiting granitemillfarms.com, where they provide ideas for using their products.
  • Q: What makes this flour different from conventional flour? A: This flour is made from sprouted organic grains, which are healthier than conventional flours due to their lower glycemic index.
  • Q: Can this flour be used in gluten-free baking? A: No, this flour cannot be used in gluten-free baking, as it contains gluten from barley.
  • Q: Is there a possibility of cross-contamination with gluten? A: Yes, there is a possibility of cross-contamination as the flour is processed in facilities that handle gluten-containing grains.
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