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View compareFrequently Asked Questions
- Q: What is Jalapeño Pepper Puree and how can I use it? A: Jalapeño Pepper Puree is a convenient, ready-to-use alternative to fresh jalapeño peppers. You can use it to spice up a variety of dishes, including guacamole, eggs, cornbread, and salsas. Simply replace 1 fresh pepper with 1-3 teaspoons of the puree for added flavor and heat.
- Q: Is the Green Jalapeño Pepper Puree gluten-free? A: Yes, the Green Jalapeño Pepper Puree is gluten-free and made with only two natural ingredients: jalapeño peppers and a pinch of salt, making it a healthy option for those with gluten sensitivities.
- Q: How should I store the Jalapeño Pepper Puree once opened? A: Once opened, store the Jalapeño Pepper Puree in the refrigerator to maintain its freshness. It is shelf-stable before opening, so you can keep it in a cool, dry place until you're ready to use it.
- Q: Can I use Jalapeño Pepper Puree in cocktails? A: Absolutely! The Green Jalapeño Pepper Puree is perfect for adding a spicy twist to cocktails like margaritas. Just stir in a spoonful to elevate your drink with vibrant flavor and heat.
- Q: What are the benefits of using Jalapeño Pepper Puree over fresh peppers? A: Using Jalapeño Pepper Puree saves you time on preparation, as there’s no need to slice, dice, or deseed fresh peppers. It also has a longer shelf life and avoids wasted produce, making it a cost-effective and practical choice for adding heat to your meals.