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View compareGreen Valley Organics Peas | Certified Organic | Deliciously Succulent, Creamy Sweet | 15 Oz Can (Pack Of 4)
Green Valley Organics Peas | Certified Organic | Deliciously Succulent, Creamy Sweet | 15 Oz Can (Pack Of 4)
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Regular price
$33.06
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$33.06
Regular price
$47.23
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Green Valley Organic Peas are grown from our proprietary seed cultivated to deliver a deliciously sweet and succulently plump Pea. Our Green Valley Organic Pea variety is seasonally planted, the pods develop and then are picked fresh while still young and then prepared within hours and just miles from where they were grown to seal in Organic Goodness for an appealingly tender and succulent with a creamy, sweet, smooth and faintly nutty taste that you know and love. Certified Organic. We put just our finest organic Peas in every can - check out the ingredient statement: just "organic peas" and "water." Yep that is it! Green Valley Organic Peas are part of a healthy Lifestyle as they are naturally Low in Fat, have No Added Sugar and No Salt Added (though because sodium and sugar are naturally present in peas they are not "sodium free" or "sugar free"). No Preservatives. Farm-to-Table, Grown & Made in the USA. Green Valley's organic Peas are cultivated in the U.S. heartland by multi-generational, U.S. farmers on family-owned farms located in the fertile regions of Minnesota, Wisconsin, Illinois and Iowa. This is a prime growing region for Peas with fertile soil and an ideal combination of sun and rain fall. Our proprietary seed is cultivated in Idaho. Green Valley Organic Peas are seasonally grown and harvested at the peak of ripeness and then prepared within hours just miles from where they are grown so you can Enjoy Food at Its Very Best. "Seasonally grown" means that every year, typically in April, we plant our Peas and then let them grow and mature for just a few months until June when the harvest begins. Peas have a relatively short season compared to say our Sweet Corn. Sometimes weather and field conditions shift dates around yet in a normal year all of our Peas are fresh harvested, shelled and prepared, sealing in their appealingly tender, succulent texture with a creamy, sweet, smooth and faintly nutty taste by July!
Frequently Asked Questions
- Q: What are the ingredients in Green Valley Organic Peas? A: The ingredients are organic peas and water. This clean label ensures you get pure organic goodness without any additives.
- Q: How many ounces are in each can of Green Valley Organic Peas? A: Each can contains fifteen ounces. The product is packaged in a convenient pack of four for easy storage and use.
- Q: What is the size of the Green Valley Organic Peas packaging? A: The packaging dimensions are six inches in length, width, and height. This uniform size makes it easy to stack in your pantry.
- Q: How do I prepare Green Valley Organic Peas for cooking? A: Simply open the can and drain the peas. You can heat them on the stove or in the microwave for a few minutes until warm.
- Q: Can I use Green Valley Organic Peas in salads? A: Yes, you can use them in salads. Their sweet and succulent flavor enhances various salad recipes, making them a healthy choice.
- Q: Are Green Valley Organic Peas suitable for freezing? A: No, it is not recommended to freeze them. They are best enjoyed fresh after opening the can for optimal taste and texture.
- Q: What is the shelf-life of Green Valley Organic Peas? A: The shelf-life is typically three to five years when stored properly. Keep them in a cool, dry place for the best quality.
- Q: How should I store opened cans of Green Valley Organic Peas? A: Store opened cans in the refrigerator in a covered container. Consume within three to four days for the best flavor and freshness.
- Q: Are Green Valley Organic Peas gluten-free? A: Yes, Green Valley Organic Peas are gluten-free. They are a safe option for anyone with gluten sensitivities or celiac disease.
- Q: Can children safely eat Green Valley Organic Peas? A: Yes, children can safely eat them. They are made from organic peas and water with no added sugars or preservatives.
- Q: How do Green Valley Organic Peas compare to other canned peas? A: Green Valley Organic Peas offer a superior flavor and texture due to their fresh harvesting and preparation process. They are certified organic, ensuring a cleaner product.
- Q: What makes Green Valley Organic Peas a healthy choice? A: They are naturally low in fat, contain no added sugars or salt, and are rich in nutrients. This makes them a great addition to a balanced diet.
- Q: What if my can of Green Valley Organic Peas arrives damaged? A: If your can arrives damaged, you should contact customer service for a replacement. They will guide you through the return process.
- Q: Is there a warranty on Green Valley Organic Peas? A: There is no warranty on food items like Green Valley Organic Peas. However, quality satisfaction is typically guaranteed.
- Q: How can I find recipes using Green Valley Organic Peas? A: Visit the website welcometogreenvalleyDOTcom/recipe/ for various recipes. This resource offers creative ways to incorporate peas into your meals.